Chusa Memorial Hall (추사기념관) - Area information - Korea travel information

Chusa Memorial Hall (추사기념관)

Chusa Memorial Hall (추사기념관)

18.3Km    2024-12-27


+82-41-339-8247

Chusa Memorial Hall opened in 2008, holds works of Chusa Gim Jeong-hui including his arts, epigraphy, calligraphy and more. The memorial hall preserves and exhibits Chusa Gin Jeong-hui's works to show future generations about his achievements. 

House of Chusa (추사고택)

House of Chusa (추사고택)

18.3Km    2022-12-28

261, Chusagotaek-ro, Yesan-gun, Chungcheongnam-do
+82-41-339-8248

House of Chusa, Chusa Gotaek in Korean, is the traditional Korean house of the renowned scholar and calligrapher Chusa, also known as Kim Jeong-hui. This old house is known to have been constructed by the great-grandfather of Chusa, Kim Han-Sin.

The Korean-style house compound (266.11 m²) consists of munganchae (a guesthouse), soseuldaemun (a high gate), sarangchae (ㄱ-shaped men's quarters), anchae (ㅁ-shaped women’s quarters) and a shrine where the remains of Chusa are enshrined. Theㄱ-shaped Sarangchae stretches for one kan (traditional measuring unit) to the south and 2 kans to the east and is comprised of two rooms and a daecheongmaru (living area). The Anchae consists of a six-kan daecheongmaru and two one-kan rooms.

Located on the ground is a tomb where Chusa’s great-grandfather (Kim Han-Sin) and his wife (Hwasun Princess) are buried. Nearby, visitors will see a gate that was constructed to commemorate Princess Hwasun’s faithfulness to her husband.

Located approximately 600 meters to the north of the old house is a lacebark pine tree, which was designated as a Natural Monument. The lacebark pine tree, originally from northern China, is among the few of its kind in Korea. It is said that Chusa snuck the pine across the border from China (formerly, the Qing dynasty) into the country when he was 25 years old and planted it at the tomb of his great-grandfather. Originally, the tree had three branches, but two were broken and the third branch was damaged. In 1980, the damaged branch was treated and since then, the tree has been kept under strong protection.

Seosan House of Yu Gibang (서산 유기방가옥)

Seosan House of Yu Gibang (서산 유기방가옥)

18.5Km    2024-03-11

72-10 Imunan-gil, Seosan-si, Chungcheongnam-do

House of Yu Gibang was built in the early 1900s and measures 4,770㎡. As a valuable historical asset, it was designated as a Chungcheongnam-do Folk Culture Heritage on October 31, 2005. The house faces south on a low mountain with a thick pine forest background. A courtyard is at the center of the house, created by the straight line-shaped anchae to the north, the haengnangchae to the west, and a chat room with anchae to the east. Initially, there was a middle gate in front of the anchae, but it was demolished in 1988 and replaced with a pavilion-shaped gate as seen now.

E-Mart - Seosan Branch [Tax Refund Shop] (이마트 서산)

E-Mart - Seosan Branch [Tax Refund Shop] (이마트 서산)

18.9Km    2024-04-22

3685, Seohae-ro, Seosan-si, Chungcheongnam-do

-

Hongseong Namdang Port Jumbo Shrimp Festival (홍성남당항 대하축제)

Hongseong Namdang Port Jumbo Shrimp Festival (홍성남당항 대하축제)

19.2Km    2025-08-14

1-1 Namdanghang-ro 213beon-gil, Seobu-myeon, Hongseong-gun, Chungcheongnam-do
+82-10-5433-8196

Namdang Port, located at the west end of Hongseong, is a famous west coast port known for its exceptional seafood. Surrounded by the clean waters of Cheonsuman Bay, Namdang Port is home to a wide array of sea life including blue crab, cockle and webfoot octopus. Namdang Port also draws throngs of visitors from early September to mid-October every year for the country’s largest Jumbo Shrimp Festival.

Hongseong Namdang Port Sea Trout Festival (홍성남당항 바다송어 전국 요리대회 및 수산물 소비촉진 행사)

Hongseong Namdang Port Sea Trout Festival (홍성남당항 바다송어 전국 요리대회 및 수산물 소비촉진 행사)

19.2Km    2025-03-31

1-1 Namdanghang-ro 213beon-gil, Seobu-myeon, Hongseong-gun, Chungcheongnam-do
+82-41-634-0104

Hongseong Namdang Port Sea Trout Festival celebrates the local spring-time catch of sea trout, a healthy food with a tasty flavor and chewy texture. During the festival, enjoy a range of activities including performances and catching barehanded fishing.

Seosan Buseoksa Temple (부석사(서산))

19.2Km    2024-12-03

243 Buseoksa-gil, Seosan-si, Chungcheongnam-do
+82-41-662-3824

Located on Dobisan Mountain in Seosan, Chungcheongnam-do, Buseoksa Temple was built by the Great Monk Uisang in 677, the 17th year of King Munmu of Silla, and was later rebuilt by Great Monk Muhak during the Joseon dynasty. The temple houses eight seated Buddha statues and attracts many visitors due to its magnificent surrounding scenery.

Namdang Port (남당항)

19.3Km    2024-06-05

Namdang-ri, Hongseong-gun, Chungcheongnam-do
+82-41-630-1224

Namdang Port is a representative port on the West Coast. Known for having plenty of prawn, cockle, flat fish, rock fish and other types of seafood, the port draws visitors all year round. Cockles in particular are a local delicacy, usually enjoyed as cockle shabu shabu or charcoal-grilled cockle. A nearby attraction to visit is the bamboo grove of Jukdo Island

Seosan Hotel Aria (서산아리아호텔)

Seosan Hotel Aria (서산아리아호텔)

19.7Km    2024-12-23

94 , Dongheon-ro, Seosan-si, Chungcheongnam-do
+82-41-668-7822

Seosan Aria Hotel, near Central Lake Park in Seosan-si, Chungcheonnam-do, consists of a main building, new building, an annexe, and a deluxe building, and has 80 rooms accommodating up to 160 people. There are three types of room: Garden rooms have access to the roof-top garden; Studio rooms are equipped with home theatres and accomodate up to four people; and Duplex rooms. Public transport connections are good, and the hotel is just 1km away from Seosan City Hall and adjacent shopping malls. There’s a large parking lot (one car per room).

Gwangcheon Cave Salted Shrimp Complex (광천토굴새우젓단지)

Gwangcheon Cave Salted Shrimp Complex (광천토굴새우젓단지)

19.7Km    2024-02-26

119, Gwangcheon-ro, Gwangcheon-eup, Hongseong-gun, Chungcheongnam-do

Gwangcheon Cave Salted Shrimp Complex is a collection of shops offering saeujeot (salted shrimp), a specialty of Gwangcheon. Gwangcheon’s proximity to the Yellow Sea makes it a famous place for jeotgal (salted seafood), particularly those made with shrimp. Gwangcheon’s saeujeot (salted shrimp) is stored and aged in a former mine cave tunnel, so it has great quality. There is even an exhibition hall dedicated to Gwangcheon cave salted shrimp. The Gwangcheon Cave Salted Shrimp & Dried Laver Festival is held in October.