Description
Gangseo Myeonok has been famous for over fifty years, having been the food of choice served to visiting dignitaries from North Korea at the time of the South-North Red Cross Conference. The restaurant has succeeded in carrying on the tradition of Pyeongyang-style naengmyeon. The native buckwheat from Gangwon-do mixed with starch makes for fine noodles, and the wonderful broth is made from beef brisket with white radish kimchi.
Contactez-nous
Gangseo Myeonok +82-2-752-1945
Comment ça marche?
Menu Représentant : Mul naengmyeon (cold buckwheat noodles), mandu jeongol (dumpling hot pot)
Demandes de renseignements et d'information : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info +82-2-752-1945
Heures : 11:00-22:00
Des places de parking : Available (10 spaces)
Politique de réservation : Tel: +82-2-752-1945
Off jours : Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) holidays
menu Traitement :
- Mul naengmyeon (cold buckwheat noodles)
- Mandu jeongol (dumpling hot pot)
- Bibim naengmyeon (spicy buckwheat noodles)
- Hoe naengmyeon (cold buckwheat noodles with raw fish)
- Ibuksik wang mandu guk (North Korean-style extra-large dumpling soup)
- Hanu saeng galbi (Korean beef ribs)
- Hanu kkotdeungsim (rib eye roll)
- Hanu seoksoe bulgogi (grilled bulgogi)
Informations détaillées
Restrooms
Separated by gender / located inside the restaurant
Position
35, Sejong-daero 11-gil, Jung-gu, Seoul