Description
Located
in Gwangbok-dong, Busan, Yedang is a restaurant specializing in sundubu (soft tofu stew).
Other items on their menu include haemul pajeon (seafood & green onion pancake), stone pot bibimbap, tteokgalbi (grilled short rib meat patties), bulgogi, and galbijjim (braised beef ribs). The restaurant has a neat and elegant interior and is oftten
visited by local residents as well as foreign tourists.
Comment ça marche?
Menu Représentant : Sundubu (soft tofu stew)
Demandes de renseignements et d'information : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-51-245-0058
(Korean)
Heures : 10:00 ~ 21:00
Des places de parking : Available / ABC Mart Parking Lot (free for the first 2 hours)
Politique de réservation : Tel +82-51-245-0058
Off jours : The day before Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day)
Échelle : 80 seats
Nombre de places : 80 seats (2 rooms, 20 tables)
menu Traitement : ㆍSeafood sundubu
ㆍBeef sundubu
ㆍKimchi sundubu
ㆍBaektang sundubu
ㆍSeokkeo sundubu
ㆍCheese sundubu
ㆍMushroom sundubu
ㆍAbalone sundubu
ㆍTtukbaegi-bulgogi jeongsik
ㆍHot Stone Pot bibimbap
ㆍTteok-galbi (M/L)
ㆍSeafood-pajeon (M/L)
ㆍGalbi-jjim jeongsik-Seafood sundubu included (Serving size: 1person/M/L)
Informations détaillées
Restrooms
Located inside of the restaurant, separated by gender.
Position
61-1, Gwangbok-ro, Jung-gu, Busan
(Gwangbok-dong 2-ga)