Description
Internationally renowned as a Michelin three-star chef, Pierre Gagnaire opened his Seoul restaurant, Pierre Gagnaire à Seoul, on October 1, 2008. This is his fourth restaurant following those restaurants in Paris, Tokyo, and Hong Kong. In fact, he was once ranked first among the 100 top chefs in the world. It offers French cuisine featuring innovative and diverse preparation methods with an added artistic touch.
Contactez-nous
+82-2-317-7181
Page d'accueil
www.pierregagnaire.co.kr (Korean, English, Japanese)
Comment ça marche?
Menu Représentant : Course meal
Demandes de renseignements et d'information : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-317-7181
Heures : Lunch 12:00-15:00
Dinner 18:00-22:00
Weekend 12:00-22:00
Des places de parking : Available
Politique de réservation : Tel: +82-2-317-7181
Off jours : Seollal (Lunar New Year’s Day) & Chuseok (Korean Thanksgiving Day) Holidays
Informations détaillées
Restrooms
Available
Position
30, Eulji-ro, Jung-gu, Seoul