7.7Km 2025-03-05
38 , Daejong-ro 452beon-gil, Jung-gu, Daejeon
+82-42-255-2933
Crystal Residence Hotel stands in the original downtown of Daejeon, Chungcheongnam-do, and is a business hotel catering for travelers, foreign tourists and business travelers. The hotel offers a variety of rooms, including Korean-style, bedroom-style and party rooms. Rooms have a washing machine and cooking facilities, and for business customers there is a meeting space in the 1st floor lobby. Transport links are good, with Daejeon Station and Jungang-ro subway station nearby. Also nearby is the famous Euneungjeong Street and Sky Road shopping area.
7.7Km 2024-02-15
28 Daeheung-ro 175beon-gil, Jung-gu, Daejeon
Daejeon galbijip is renowned for its pork galbi, with their standout dish being dwaeji galbi (grilled pork galbi). This high-quality, thick-cut meat is known for its delicate and subtle flavor. The pork ribs, cooked over charcoal, are particularly enjoyable when paired with green onion threads or the restaurant's special sauce. Standard accompaniments include yeolmu kimchi (young summer radish kimchi), a salad, and vegetables for wraps, all of which are available for refills. Pairing the tender pork with naengmyeon (cold buckwheat noodles) is recommended, as it adds a richer dimension to the flavor profile.
7.7Km 2024-02-15
119 Junggyo-ro, Dong-gu, Daejeon
Baekcheonjip Sikdang, situated within Daejeon Jungang Market, is renowned for its sundae dishes. The standout item on their menu is sundae gukbap (sundae and rice soup), a savory and flavorful dish where sundae is presented in a broth within a hot pot, ensuring a delightful experience free from any unwanted odors. The addition of kimchi enhances the dish's overall taste. Additionally, sundae is available as a standalone menu option.
7.7Km 2025-01-06
783, Daejeon-ro, Dong-gu, Daejeon
+82-2-226-0319
Daejeon Jungang Market is a large comprehensive market consisting of many smaller markets including the Jungang Comprehensive Market, Jungang Arcade Market, Jayu Wholesale Market, New Jungang Market, and Jungang Wholesale Market. Daejeon Jungang Market is located in downtown Dong-gu and is one of the most famous traditional markets in the city. The market has many different sections (dried seafood street, hardware street, fish street, herbal medicine street, hanbok street, delicacy street, etc.) which stretch all the way from Daejeon Station to the banks of the Daejeoncheon Stream.
7.8Km 2024-02-15
19 Songchonnam-ro, Dong-gu, Daejeon
Eoga is a seafood restaurant with a focus on mulhoe (cold raw fish soup). The restaurant's diverse mulhoe offerings include options with fresh fish, abalone, and sea pineapple. A standout dish is the teung mulhoe, a special version of the soup that combines all three types of seafood. The dish is known for its spicy and tangy broth, which can be savored with either noodles or rice mixed in. Apart from mulhoe, Eoga's menu also includes hwareohoe (sliced raw fish) and ureoktang (spicy rockfish stew), catering to a variety of seafood preferences.
7.8Km 2022-12-26
80, Dongchundang-ro, Daedeok-gu, Daejeon
+82-42-608-6574
Dongchundang Park was once the residence of Song Jung-gil, a noted scholar during the Joseon dynasty. Dongchundang Residential Compound (Treasure) has kept some of its original features including its three ponds, pavilions, old swings, and the nameplate written by Uam Song Si-yeol in 1678 in honor of Song Jung-gil. Today, the park is the main venue of the annual Dongchundang Culture Festival along with other local festivals.
7.9Km 2024-02-15
484 Bomunsangongwon-ro, Jung-gu, Daejeon
Situated at the gateway to Bomunsan Mountain, Banchan Sikdang is known for its expertise in steamed barley rice. This dish is typically presented with vegetables and red chili paste, and it's mixed with a choice of either perilla or sesame oil, enhancing its flavors. The restaurant's standard side dishes include biji jjigae (pureed soybean jjigae), doenjang jjigae (soybean paste jjigae), and gyeranjjim (steamed eggs). Additionally, their savory green onion pancake, enriched with squid and chives, is a highly recommended specialty.
7.9Km 2024-02-15
220-3 Uam-ro, Dong-gu, Daejeon
Jeokdeok Sikdang is a Korean restaurant that has been in business since 1974. Its signature dish is yangnyeom jokbal gui (spicy grilled pigs' feet). Customers can choose between regular spicy and spicy flavors, both enhanced by a smoky taste from grilling. Jokbal (braised pigs' feet), known for its chewy texture, is a popular Korean late-night snack and side dish. Additionally, the restaurant offers a dubu ojingeo (stir-fried kimchi, squid and bean curd), similar to duruchigi (stir-fried pork).
8.0Km 2024-02-15
109 Bomunsangongwon-ro 497beon-gil, Jung-gu, Daejeon
Yussine Bueok, situated at the gateway to Bomunsan Mountain, is a shabu-shabu restaurant. The standout item on the menu is the Beoseot shabu shabu (mushroom shabu-shabu), featuring an assortment of mushrooms and vegetables. In this dish, the meat, vegetables, and mushrooms are delicately cooked in a light broth, allowing their natural flavors to shine. After enjoying the meat, diners can choose to stir-fry rice in the remaining broth or add noodles and eggs to create a hearty porridge. Another popular choice at Yussine Bueok is the Eongttung shabu shabu, notably served with gorgonzola pizza, adding a delightful fusion twist to the traditional shabu-shabu experience.
8.0Km 2024-02-15
1F, 42 Gayang-ro, Dong-gu, Daejeon
Sinseon Manduae, a mandu specialty restaurant, prepares its mandu with domestically sourced ingredients. The restaurant's signature dish is mandu shabu-shabu, featuring handmade mandu boiled in a savory broth. The menu offers two varieties of mandu: meat and kimchi. Additionally, customers have the choice to include beef or seafood in their shabu-shabu. Sinseon Manduae also serves other dishes, including tteong manduguk (rice cake and mandu soup) and steamed mandu.