Songa Myeongga (손가명가) - Area information - Korea travel information

Songa Myeongga (손가명가)

Songa Myeongga (손가명가)

875.9M    2021-03-19

13, Dadong-gil, Jung-gu, Seoul
+82-2-777-1013

This Korean cuisine is located near Euljiro 1(il)ga Station, Seoul. It is a popular restaurant for group dinners. The representative menu is pork and kimchi stew.

Namsan saenggogijip (남산생고기집)

Namsan saenggogijip (남산생고기집)

879.3M    2021-03-22

21, Toegye-ro, 20-gil, Jung-gu, Seoul
+82-2-3789-9721

A hidden restaurant frequented by locals in Myeong-dong. This restaurant's signature menu is grilled pork belly. This Korean dishes restaurant is located in Jung-gu, Seoul.

Namsan Arts Center (남산예술센터)

Namsan Arts Center (남산예술센터)

881.5M    2021-08-26

138, Sopa-ro, Jung-gu, Seoul
+82-2-758-2150

Namsan Arts Center, reopened as a creative space in Seoul in September 2009. It redefined the colors and characteristics of the theater, aiming for a modern theater production center centered on creative premieres, a contemporary performance venue where visitors can feel the pulse of the times, and a theater capable of various experiments.
Namsan Arts Center Drama Center is the first modern folk theater in Korea and the oldest performance hall in which the original architectural form has been preserved. Under the concept of "Contemporary & New Wave," the center continues to produce domestic original plays, and through active exchanges with excellent overseas theaters, build a repertoire of high-quality works that can read domestic and overseas trends, and present contemporary cultural diversity.

Arirang (아리랑)

Arirang (아리랑)

883.3M    2021-03-29

23, Namdaemun-ro 7-gil, Jung-gu, Seoul
+82-2-752-1342

Arirang offers Korean cuisine with its articulate traditional interior and menus. Most menus are traditionally prepared, along with charcoal grill tables for visitors to cook their own meat. Menus consist of high-grade premium hanu (Korean beef) rib eye, charcoal grilled marinated beef ribs, hot-pot bibimbap, and more.

Korea Postage Stamp Museum (우표박물관(구.우표문화누리))

Korea Postage Stamp Museum (우표박물관(구.우표문화누리))

886.9M    2024-03-06

B2, 70, Sogong-ro, Jung-gu, Seoul
+82-2-6450-5600

The Korea Postage Stamp Museum was established to promote stamp culture. Here, visitors can explore the history of stamps throughout the ages, with a wide variety of subjects and types. Its main facilities include Postal Service History, Hands-on Postage Stamp Experience, Informative Postage Stamps, and Philately Classroom. Reservations are required for weekend tours and can be made on the website.

Lacantina (라칸티나)

Lacantina (라칸티나)

887.8M    2021-03-29

19, Eulji-ro, Jung-gu, Seoul
+82-2-777-2579

The first Italian restaurant in Korea. This Western dishes restaurant is located in Jung-gu, Seoul. The representative menu is pasta.

Gwangjang Market Hanbok Shops (광장시장 한복매장)

Gwangjang Market Hanbok Shops (광장시장 한복매장)

888.2M    2019-09-16

88, Changgyeonggung-ro, Jongno-gu, Seoul
+82-2-2267-0291

Unlike many other traditional markets, Kwangjang Market has preserved its rich history and maintained the feel of a traditional market, shying away from modernization. Operated by kind-hearted merchants that embody the warmth of the Korean people, the market is a great place to eat delicious food and purchase various items at inexpensive prices.

Hanbok shops in Kwangjang Market focus on traditional hanbok rather than modernized hanbok, which are said to be more practical than their traditional counterpart. Beautiful hanbok are available at 30% off their average asking price.

Insa-dong Maneul Bossam (인사동마늘보쌈)

889.1M    2024-03-18

12-5 Insadong 8-gil, Jongno-gu, Seoul
+82-2-735-7885

Insa-dong Maneul Bossam is a Korean restaurant nestled in the alleys of Insa-dong. Specializing in dishes like maneul bossam (kimchi cabbage wraps with pork and garlic), kimchi jjim (braised kimchi), nakji bokkeum (stir-fried octopus), buchujeon (chive pancake), kimchijeon (kimchi pancake), yeolmu naengmyeon (cold buckwheat noodles with young summer radish kimchi), and bam makgeolli (unrefined chestnut rice wine). Their signature dish, the bossam jeongsik (kimchi cabbage wraps with pork set menu), features pork belly boiled in a secret broth, served with a sweet garlic sauce for dipping, along with seaweed soup, fresh vegetables for wrapping, dried radish salad, and side dishes. They also offer set menus for two people, and neomu hansang set menu.

Museum Kimchikan (뮤지엄 김치간)

891.8M    2024-03-18

(4-6th floor, Maru Art Center), 35-4, Insadong-gil, Jongno-gu, Seoul
+82-2-6002-6456

Museum Kimchikan is a museum dedicated to kimchi in Insa-dong’s Maru Art Center. The exhibition details the culture, history, trajectory, and efficacy of kimchi and teaches the visitors how to make kimchi through videos. Visitors can also sample different types of kimchi. The museum offers both individual and group experience programs, which require reservation via email.

Choedaegamne (최대감네)

894.1M    2024-03-18

12-3 Insadong 8-gil, Jongno-gu, Seoul
+82-2-733-9355

Choedaegamne is a traditional Korean restaurant located in a hanok in Insa-dong, with a garden and a pond, and has been in operation for over 100 years. One of their popular dishes is the sangchu shabu jeongsik (shabu with rice in a cabbage set menu), where vegetables and meat are cooked in a broth and then enjoyed with noodles, served with a small rice ball on lettuce. They also offer a so galbijjim jeongsik (steamed beef ribs set menu) and bulgogi jeongsik (bulgogi set menu), served with lotus leaf rice and soybean paste jjigae. After the meal, guests can enjoy tea in the garden.