Samjungbokjip (삼정복집)

Explanation

Samjung is the first and oldest Korean blowfish specialty restaurant. It has been serving raw blowfish courses for 3 generations. The chefs are quite skilled, able to detoxify a blowfish and serve it up to eat in just five minutes.

Inquiry

Samjungbokjip +82-2-3447-3030

Homepage

www.samjungbok.com (Korean only)

Information Use

Representative menu : Blowfish course meal

Contact and Information : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-3447-3030

Business hours : Lunch 11:00-15:00 / Dinner 17:00-22:00

Parking facilities : Available (25 parking spaces)

Reservation : Tel: +82-2-3447-3030

Day off : National holidays

Handling menu : Course meal / Bok jiri (blowfish soup) / Bok chobap (blowfish sushi) / Bok bulgogi (blowfish bulgogi) / Bok maeuntang (spicy blowfish stew) / etc.

Location

626, Bongeunsa-ro, Gangnam-gu, Seoul

Directions

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