Explanation
Doore is a traditional Korean restaurant known for using seasonal ingredients and house-fermented soybean paste. They offer set menus such as maehwa course (pork bulgogi), gukhwa course (beef bulgogi), and moran course (braised galbi and grilled fish). Meals are enjoyed in the following sequence: porridge, salad, pan-fried battered zucchini, hansang (rice, soup, seasonal salad, side dishes), main course, and tea. They also serve à la carte dishes like yukhoe bibimbap (beef tartare bibimbap), Eonyangsik bulgogi (Eonyang bulgogi), and galbitang (galbi soup).
Inquiry
+82-2-732-2919
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Information Use
Representative menu : Korean table d'hote course (Lunch, Dinner)
Contact and Information : +82-2-732-2919
Business hours : 11:30-21:50 (Break time 15:00-17:00)
Parking facilities : Available
Reservation : +82-2-732-2919
Day off : Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) holidays
Handling menu : Bibimbap, Galbitang (Galbi soup)
More information
Restrooms
Available
Location
30 Samcheong-ro, Jongno-gu, Seoul