Gogung Jeonju Main Branch (고궁 전주본점)

Explanation

With more than 50 years of tradition, this Jeonju bibimbap restaurant allows diners to choose between a brass bowl or a hot stone pot. It also serves Hwangpomuk (yellow mung bean jelly), a key ingredient in Jeonju bibimbap, as a side dish. An exhibition space on the second floor introduces the history of Jeonju bibimbap.

Information Use

Representative menu : Yukhoe bibimbap

Contact and Information : 82-63-251-3211

Date of opening : 1996-01-01

Business hours : 11:00~21:00 (Last order 20:30)

Parking facilities : Available

Day off : Closed the day before and the day of major holidays

Handling menu : Traditional Jeonju-style Bibimbap / Dolsot Bibimbap (Hot stone pot bibimbap)

Location

33 Songcheonjungang-ro, Deokjin-gu, Jeonju-si, Jeonbuk-do

Directions

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