Timhowan Samseong Branch (팀호완 삼성점)

Explanation

Timhowan is a specialized Chinese restaurant focusing on dim sum, located near Gangnam COEX. It has been selected by the Michelin Guide. Its signature dim sum includes the fresh shrimp-made har gow (shrimp dumplings), along with char siu bao bun (baked BBQ pork buns), shaomai (pork & shrimp dumplings), sacheonsik wantang (pork dumplings in hout & spicy sauce), and buchaegyo (spinach dumplings with shrimp). Additionally, there are dishes like sacheonsik wantang bibimmyeon (pork & shrimp dumpling in hout & spicy noodle), dakgogi beoseot jjim (chicken, cordycep flower & mushroom), Hong Kongsik tangsugi (sweet & sour fried chicken), cheonggyeongchae (poached fresh bok choy), and gongsimchae (seasonal vegetable). Nearby attractions include COEX, Bongeunsa Temple, and Seonjeongneung Royal Tomb.

Homepage

https://www.instagram.com/timhowan_korea/

Information Use

Representative menu : Har gow (Shrimp dumplings)

Contact and Information : +82-2-6207-3082

Business hours : 11:30-21:30 (Break Time 15:00-17:30)

Parking facilities : Available

Day off : N/A (Open all year round)

Handling menu : Char siu bao bun (Baked BBQ pork buns), Shaomai (Pork & shrimp dumplings)

More information

Restrooms
Available

Location

1F, 30 Bongeunsa-ro 86-gil, Gangnam-gu, Seoul

Directions

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+82-63-584-4874

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