Mijo Restaurant (미조식당)

Explanation

Mijo Restaurant, a dedicated anchovy restaurant located in Namhae German Village, specializes in myeolchi hoe (sliced raw anchovy). This dish is crafted with freshly caught anchovies from Namhae, delicately seasoned with homemade chojang (red chili paste with vinegar). Complementing this are menu items such as galchi jorim (braised cutlassfish) and myeolchi twigim (deep-fried anchovies). The assortment of fresh seafood side dishes varies with the seasons, enhancing the overall dining experience for visitors.

Homepage

https://www.instagram.com/mijo__restaurant/?hl=ko

Information Use

Representative menu : Myeolchi hoe (Sliced raw anchovy)

Contact and Information : +82-55-867-7837

Date of opening : 2001-01-18

Business hours : 09:00-20:00

Parking facilities : Available

Day off : Public holidays

Handling menu : Galchi jorim (Braised cutlassfish), Myeolchi twigim (Deep-fried anchovy)

Location

232 Mijo-ro, Mijo-myeon, Namhae-gun, Gyeongsangnam-do

Directions

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