Ojang-dong Hamheung Naengmyeon (오장동 함흥냉면)

Explanation

Ojang-dong Hamheung Naengmyeon originated when grandma Han Hyesun, who migrated from Hamgyeongnam-do to Seoul during the Korean War, began selling Hamheung-style "nongma guksu (starch noodles)," eventually naming it Hamheung naengmyeon (Hamheung cold buckwheat noodles). Its signature dish, bibim naengmyeon (spicy buckwheat noodles), features chewy noodles infused with a tangy-sweet seasoning, showcasing the expertise behind its preparation. Alongside the flavorful broth served as a base, the menu also includes variations like hoe naengmyeon (cold buckwheat noodles with raw fish), mul laengmyeon (cold buckwheat noodles), suyuk (boiled pork slices) and mandu.

Homepage

http://ojangmyeonok.modoo.at/

Information Use

Representative menu : Bibim naengmyeon (Spicy buckwheat noodles)

Contact and Information : +82-2-2267-9500

Business hours : 11:00-20:00 (Break time 15:30-17:00)

Parking facilities : Available

Day off : Tuesdays

Handling menu : Mul laengmyeon (Cold buckwheat noodles), Suyuk (Boiled pork slices)

Location

108 Mareunnae-ro, Jung-gu, Seoul

Directions

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