Barangsan Garden (바랑산가든)

Explanation

Barangsan Garden is a maeuntang (spicy fish stew) restaurant where visitors can enjoy their meal while admiring the scenery of Daeyul Reservoir. Their flagship dish is the megi tang (spicy catfish stew) made by boiling wild catfish and dried radish in a perilla seeds broth with seasoning. Other popular menu items include jap tang (assorted spicy seafood stew) made with freshwater fish and minmul jangeo gui (grilled freshwater eel).

Information Use

Representative menu : Megi tang (Spicy catfish stew)

Contact and Information : +82-63-546-5350

Business hours : 10:30-20:30

Parking facilities : Available

Day off : Tuesdays

Handling menu : Jap tang (Assorted spicy seafood stew), Minmul jangeo gui (Grilled freshwater eel)

Location

192 Daeyul 2-gil, Geumgu-myeon, Gimje-si, Jeonbuk-do

Directions

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115 Jochimnyeong-ro, Girin-myeon, Inje-gun, Gangwon-do

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1 Yangchon-gil, Nam-gu, Gwangju

Originally a sports complex, the 10y Ground has transformed into a dynamic cultural hub offering educational opportunities, community programs, and a range of unique initiatives. It also provides space for diverse services, including food, beverages, and lifestyle options. Visitors can enjoy various cultural and art programs and shop for locally produced goods and souvenirs.

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Mouthwatering aged black pork
Black pork grill recommended by locals. Through aging process that span from 720 hours to 30 days, they hold a know-how that brings the best taste out of black porks.

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+82-63-584-4874

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It is an ocean-view cafe with a beautiful view of Gallam Port and the clean sea of Samcheok. There are terrace seats facing the sea and plenty of rooftop seats. There are also several windows inside, so it is enough to enjoy a picture-like view of the sea from anywhere. Among the various bakery menus, Green Onion Scones and Mugwort Financier are popular because they are unique and delicious. If you go late, they tend to run out. The drinks are tasty as well as pretty, which is perfect for taking Instagram photos.