Explanation
A Flower Blossom on the Rice serves beautiful, healthy meals using ingredients grown in accordance with eco-friendly practices. Diners can expect to enjoy dishes made with organic rice grown in Bongha Village, pesticide-free vegetables, wheat, traditional pastes, and undyed meats. Popular menus include the vegetable course, suitable for vegans, the tteok bulgogi made with Korean beef, braised rockfish harvested around Heuksando Island, and the five-colored bojagi bibimbap.
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Representative menu : Organic hanu tteok bulgogi, Heuksando ureok jjim, Bojagi bibimbap
Contact and Information : +82-2-732-0276
Business hours : 11:30-21:00 (Break time 15:00-17:30)
Day off : The day off Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day)
Location
3-6 Insadong 16-gil, Jongno-gu, Seoul