Migami (미가미)

Explanation

Migami is a Japanese restaurant specializing in fresh sashimi. Popular dishes on the menu include seasonal fish, sashimi, grilled eel, abalone soup, puffer fish, noodles and fried seafood platters. The restaurant has private rooms for groups of 4, 6 or 10 people, as well as banquet rooms that can each accommodate up to 50 people.

Inquiry

+82-2-522-6522

Homepage

www.migami.co.kr (Korean only)

Information Use

Representative menu : Hoe jeongsik (set meal with sliced raw fish), Sushi

Contact and Information : • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-522-6522

Date of opening : October 21, 2010

Business hours : 11:00-02:00

Parking facilities : Available

Reservation : Tel: +82-2-522-6522

Day off : Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) holidays

Handling menu : Special jeongsik (special set) / Teuk chobap jeongsik (special sushi set) / Saengseon hoe jeongsik (set menu of sliced raw fish) / Jeonbokjuk (abalone rice porridge) / hoe deopbap (rice topped with sliced raw fish) / udong jeongsik (set meal with noodles) / Saengseon modeum hoe (assorted dish of sliced raw fish) / etc.

More information

Subsidiary Facilities
Banquet rooms (microphones, overhead projectors)

Restrooms
Located within the restaurant / separated by gender

Location

331, Gangnam-daero, Seocho-gu, Seoul-si

Directions

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