ROYAL INDIAN RESTAURANT (로얄인디안) - Information sur les alentours - informations de Voyage Corée

MOLDIR KOREA (몰더코리아)

8.1Km    2016-08-02

749 Samseong-ro Gangnam-gu Seoul
+82-2-775-4842

MOLDIR situé à la rue de luxe est une marque lancé en janvier 2014 qui traîte des accessoire fabriqué 100% en cuir. Kim Jaejung, membre du groupe JYJ, est le directeur artistique de la marque. 'IMAGINATION COMES TRUE' est la devise de cette boutique et vise une clientelle jeune de 20-30 ans en fabriquant des produit huppés et pragmatiques avec du matériel de première classe. Plusieurs vedettes ont porté les produits de MODIR et est maintenant devenu un itinéraire de shopping que les touristes ne doivent rater.

Festival « Fringe » de Séoul (서울 프린지페스티벌)

8.1Km    2025-06-19

87, Jeungsan-ro, Mapo-gu, Seoul
- Ligne Info Tourisme : +82-2-1330 (coréen, anglais, japonais, chinois) - Pour obtenir plus d'info : +82-2-325-8250 (coréen, anglais)

Seoul Fringe Festival se déroule tous les étés depuis 1998. L'événement est ouvert à tous les genres d'artistes allant de la musique jusqu'aux arts multimédias. En raison du caractère non compétitif du festival, les artistes et les festivaliers sont libres d'exprimer leur sens créatif.   

Parc culturel du réservoir de pétrole à Mapo (마포 문화비축기지)

8.1Km    2022-12-15

87, Jeungsan-ro, Mapo-gu, Seoul
+82-2-376-8410

Espace reconnu pour son aspect écologique
Après avoir été utilisé en tant que citernes d'essence pendant près de 41 ans, l'espace des citernes a été restauré en une zone de culture. La zone contient en tout 5 grandes citernes qui ont été transformées en lieu de spectacles, en lieu d'accueil, etc.

Saebyeokjip Cheongdam (새벽집 청담)

8.1Km    2021-03-24

6, Dosan-daero, 101-gil, Gangnam-gu, Seoul
+82-2-546-5739

This house is open 24 hours. This Korean dishes restaurant is located in Gangnam-gu, Seoul. The representative menu is beef tartare bibimbap.

Chambae Namu—Yeouido Branch (참배나무골-여의도점)

8.1Km    2016-09-05

25, Gukhoe-daero 62-gil, Yeongdeungpo-gu, Seoul-si

A Yeouido branch of the famous duck franchise.
Although it is in a basement, Chambae Namu impresses it customers with a bright atmosphere.
Along with the excellent dishes prepared by the experienced cooking staff, diners will experience incomparable service.
Chambae Namu is also renown for its clean cooking facilities and outstanding sanitary conditions.
The staff is not only concerned with hygiene, but they are also quite open to any suggestions or evaluations on the taste and quality of the dishes.

Imperial Palace Hotel (임페리얼 팰리스 호텔)

8.1Km    2021-04-02

640, Eonju-ro, Gangnam-gu, Seoul
+82-2-3440-8000

Imperial Palace Hotel first opened on September 18, 1989, starting as a deluxe hotel and becoming a superior deluxe hotel after 10 years in June 1999. The hotel has remained the pride of the Korean hotel industry thanks to its effective management and improving domestic capital. In 2005, it carried out a large-scale remodeling project to enlarge its size to resemble luxurious European hotels, including a large-sized lobby, convention center that can accommodate over 1,000 visitors, classical wedding hall, and 405 guestrooms. The hotel is part of a chain, along with Imperial Palace Boutique Hotel in Itaewon and Imperial Palace Hotel – Fukuoka in Japan.

Sushi Kaisin (스시 카이신(鮨海信))

8.1Km    2019-11-23

12, Dosan-daero 100-gil, Gangnam-gu, Seoul
+82-2-515-9855

Sushi Kaisin is a luxurious sushi restaruant owned by Japanese Chef Kyousuke Sato. Chef Sato gained much knowledge about seafood through his working experience at fisheries market and two years of experience as a fisher. After building his career as a chef by working at top-notch sushi restaurants and five-star hotels in Japan, Chef Sato opened his very own sushi restaurant in Cheongdam-dong, Seoul in 2017. Fresh ingredients carefully selected and brought in from Jeju Island are prepared into an authentic Edomae sushi through Chef Sato's unique techniques. Although the restaurant is small, allowing up to only six customers at the counter table, Chef Sato ensures that the excellent food and service quality remain consistent as the chef personally tends to every aspect of the restaurant, from selection of ingredients and food preparation to customer service. Chef Sato is able to provide menu explanations and engage in friendly conversations with customers in fluent Japanese, Korean, and English due to his broad experience and expertise from traveling and working over the past years. Reservation is advised due to limited seating.

Hotel Prima (호텔 프리마)

8.1Km    2021-03-15

536, Dosan-daero, Gangnam-gu, Seoul
+82-2-6006-9114

Hotel Prima offers art and culture through various exhibitions in the lobby for guests to enjoy. The guestrooms offer just as much beauty, in a range of styles and types. The hotel is also popular for hosting weddings and other events, including family gatherings. Additional amenities include a sky lounge & bar overlooking the Cheongdam-dong area, a music room, and restaurants.