Mugunghwa - Lotte Hotel Seoul (무궁화 롯데호텔서울) - Los alrededores - información de viajes Corea

Mugunghwa -  Lotte Hotel Seoul (무궁화 롯데호텔서울)

Mugunghwa - Lotte Hotel Seoul (무궁화 롯데호텔서울)

7.4Km    2021-03-19

30, Eulji-ro, Jung-gu, Seoul
+82-2-317-7061

This Korean cuisine is located near Euljiro 1(il)ga Station, Seoul. The representative menu is Korean table d'hote. A restaurant serving Korean course meal menu recognized by MICHELIN.

La Seine - Lotte Hotel Seoul(라세느 롯데호텔서울)

La Seine - Lotte Hotel Seoul(라세느 롯데호텔서울)

7.4Km    2021-04-15

30, Eulji-ro, Jung-gu, Seoul
+82-2-317-7171

This buffet is located near Euljiro 1(il)ga Station, Seoul. The representative menu is buffet. It is located at a well-known hotel in Korea.

Mojji Cream (모찌크림)

Mojji Cream (모찌크림)

7.4Km    2021-03-26

30, Eulji-ro, Jung-gu, Seoul
+82-2-772-3997

It is a Japanese-style dessert shop. This cafe is located in Jung-gu, Seoul. The representative menu is espresso.

SUSHI CHO (스시조)

SUSHI CHO (스시조)

7.4Km    2021-03-29

106, Sogong-ro, Jung-gu, Seoul
+82-2-317-0373

This store was selected for the Michelin Guide Seoul 2021. This Japanese (cuisine) restaurant is located in Jung-gu, Seoul. The most famous menu is sushi.

Samseong Bbalgan Yangnyeom Sutbulgui (삼성 빨간양념 숯불구이)

Samseong Bbalgan Yangnyeom Sutbulgui (삼성 빨간양념 숯불구이)

7.5Km    2020-06-16

37, Namdaemun-ro 1-gil, Jung-gu, Seoul
+82-2-752-6449

Samseong Bbalgan Yangnyeomg has been famous for its charcoal-grilled dishes since 1972, and is especially well known for its spicy seasoning made from powdered red pepper, garlic, and ginger. Pork is mixed with the seasoning, giving it the characteristic red color and unique flavor, and then grilled over hot coals. This is the perfect restaurant for spicy food-lovers or those looking for a challenge.
Other dishes include jumulleok (marinated pork) and donggeurangttaeng (batter-fried meatballs). Jumulleok is made by seasoning fresh meat, whereas donggeurangttaeng is made by cutting the frozen meat into small pieces, and then marinating it. Older adults usually prefer jumulleok, while the young prefer donggeurangttaeng.

Samyang Samgyetang (삼양삼계탕)

Samyang Samgyetang (삼양삼계탕)

7.5Km    2021-03-19

9, Supyo-ro 20-gil, Jongno-gu, Seoul
+82-2-2275-9968

This is a Korean cuisine located in Jongno, Seoul. Roasted whole chicken is also delicious. The best menu at this restaurant is abalone and ginseng chicken soup.

Jongno Myeongtaedeokjang (종로명태덕장)

Jongno Myeongtaedeokjang (종로명태덕장)

7.5Km    2021-03-20

9, Supyo-ro, 20-gil, Jongno-gu, Seoul
+82-2-771-9201

A restaurant tucked away in Jongno where you can eat spicy braised fish. This restaurant's signature menu is braised pollack. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Jogui Hansu (족의한수)

Jogui Hansu (족의한수)

7.5Km    2021-03-19

93-1, Supyo-ro, Jongno-gu, Seoul
+82-2-2261-0310

A pig's trotter(s) specialty restaurant located in Jongno, Seoul. This restaurant's signature menu is braised pigs' feet. A restaurant serving both charcoal-grilled jokbal (pig's trotter) and spicy jokbal.

Lotte Duty Free (Casa Central) (롯데면세점 (본점))

Lotte Duty Free (Casa Central) (롯데면세점 (본점))

7.5Km    2024-01-24

Eulji-ro 30, Jung-gu, Seúl.

Lotte Duty Free tiene gran variedad de productos de marca, artículos importados de todo el mundo y también tiene sucursales en el exterior. Está en el centro del Seúl, cerca de los hoteles, centros comerciales, el Mercado de Namdaemun y el Mercado de Dongdaemun. El Centro Comercial Lotte, donde el Lotte Duty Free está localizado, se llena de visitantes, turistas y se conecta con el edificio del Lotte Hotel. El hotel es de alta calidad para los turistas que quieran realizar compras y disfrutar del paisaje urbano de Seúl. Lotte Duty Free está en el Piso 9 y 10 del Centro Comercial Lotte.

Pierre Gagnaire à Seoul (피에르 가니에르)

7.5Km    2019-12-24

30, Eulji-ro, Jung-gu, Seoul
+82-2-317-7181

Internationally renowned as a Michelin three-star chef, Pierre Gagnaire opened his Seoul restaurant, Pierre Gagnaire à Seoul, on October 1, 2008. This is his fourth restaurant following those restaurants in Paris, Tokyo, and Hong Kong. In fact, he was once ranked first among the 100 top chefs in the world. It offers French cuisine featuring innovative and diverse preparation methods with an added artistic touch.