Jeonju Hoegwan (전주회관) - Los alrededores - información de viajes Corea

Jeonju Hoegwan (전주회관)

Jeonju Hoegwan (전주회관)

5.9Km    2019-08-31

32-1, Sejong-daero 14-gil, Jung-gu, Seoul
82-2-778-6689

Well-known among both Koreans and foreigners, this restaurant has been specializing in traditional Korean dishes for more than 50 years. Its gopdol bibimbap is patented and also the most popular dish in the restaurant.

Masan Place (마산집)

Masan Place (마산집)

5.9Km    2021-11-04

22-5, Sejong-daero 14-gil, Jung-gu, Seoul
+82-2-752-2415

Masan Place is located in a famous food alley near Seoul City Hall. The restaurant has been in operation for over 40 years, being most well known for their soegogi gukbap (beef rice soup) and modeum jeon (assorted pancakes). The latter comes with pan-fried oysters, seafood, and other ingredients. This dish goes particularly well with alcohol.

Masan Place is known for being frequented visited by Former President Roh Moo-hyun. Since the establishment opened, the same cook has prepared its delicious meals. The restaurant was named after the proprietor from Masan.

MIGABON (미가본)

MIGABON (미가본)

5.9Km    2021-03-18

56, Myeongdong-gil, Jung-gu, Seoul
+82-2-752-0330

This is a Korean cuisine located in Myeong-dong, Seoul. A famous restaurant among Japanese tourists. The representative menu is wild pine mushroom and abalone porridge.

Thai GARDEN (타이가든)

Thai GARDEN (타이가든)

5.9Km    2021-03-18

14, Myeongdong-gil, Jung-gu, Seoul
+82-2-754-3005

This is a Asian restaurant located in Myeong-dong, Seoul. A restaurant where the food is directly prepared and cooked by Thai chefs. The representative menu is pad Thai.

The Masyalla (더마샬라)

The Masyalla (더마샬라)

5.9Km    2021-03-24

14, Myeongdong-gil, Jung-gu, Seoul
+82-2-754-8939

Located near Myeongdong, this Indian restaurant is famous among office workers. This Indian (cuisine) restaurant is located in Jung-gu, Seoul. The representative menu is chicken curry.

TODAi Myeong-dong(토다이 명동)

TODAi Myeong-dong(토다이 명동)

5.9Km    2021-07-15

14 Myeongdong-gil Jung-gu Seoul
+82-2-3783-4200

It features more than 250 menu items including seafood, Korean, Western, Chinese, and Japanese dishes. This Korean dishes restaurant is located in Jung-gu, Seoul. The most famous menu is buffet.

Chungmuro Ttukbaegi (충무로뚝배기)

Chungmuro Ttukbaegi (충무로뚝배기)

5.9Km    2021-03-18

43, Mareunnae-ro, Jung-gu, Seoul
+82-2-2272-0068

Well-known for Korean spicy stew. The representative menu is kimchi stew. This Korean cuisine is located near Euljiro 3(sam)ga Station, Seoul.

Teatro Myeongdong (명동예술극장)

Teatro Myeongdong (명동예술극장)

5.9Km    2021-12-28

Myeongdong-gil 35, Jung-gu, Seúl.
+82-1644-2003

Este lugar se inauguró, por primera vez, en el año 1934, con el nombre de “Teatro Nacional de Myeongdong”, y funcionó como cine, centro de espectáculos artísticos, etc., hasta el año 1973. Ejerció así un papel primordial en la industria cultural y artística de Corea. Sin embargo, cerró en 1975.

Recientemente, tras una remodelación, el teatro volvió a abrir sus puertas, destinado solo a obras teatrales. Su interior está diseñado de forma circular, y se ha disminuido la distancia del escenario a la platea. Se representarán: teatro tradicional, actuaciones experimentales, espectáculos no verbales y musicales.

MyungBo Art Hall (명보아트홀)

MyungBo Art Hall (명보아트홀)

5.9Km    2025-04-14

Mareunnae-ro 47, Jung-gu, Seúl

MyungBo Art Hall es un complejo cultural y teatro en el centro de Seúl y cuenta con equipos de iluminación y audio de última generación para ofrecer actuaciones de la más alta calidad. Tras una remodelación, fue reabierto en el año 2009. Este fue originalmente el lugar de nacimiento del almirante Yi Sun-shin y tiene una placa conmemorativa.

Gangseo Myeonok (강서면옥)

5.9Km    2020-04-17

35, Sejong-daero 11-gil, Jung-gu, Seoul
+82-2-752-1945

Gangseo Myeonok has been famous for over fifty years, having been the food of choice served to visiting dignitaries from North Korea at the time of the South-North Red Cross Conference. The restaurant has succeeded in carrying on the tradition of Pyeongyang-style naengmyeon. The native buckwheat from Gangwon-do mixed with starch makes for fine noodles, and the wonderful broth is made from beef brisket with white radish kimchi.