Rakkojae Seoul Bukchon Hanok Hotel [Korea Qaulity] / 락고재 서울 북촌 한옥호텔 [한국관광 품질인증/Korea Quality] - Los alrededores - información de viajes Corea

Rakkojae Seoul Bukchon Hanok Hotel [Korea Qaulity] / 락고재 서울 북촌 한옥호텔 [한국관광 품질인증/Korea Quality]

Rakkojae Seoul Bukchon Hanok Hotel [Korea Qaulity] / 락고재 서울 북촌 한옥호텔 [한국관광 품질인증/Korea Quality]

294.9M    1848     2021-10-27

49-23, Gyedong-gil, Jongno-gu, Seoul

The main building in Seoul is a traditional Korean cultural space renovated by Jeong Yeong-jin, a human cultural asset, from a hanok with a history of 130 years. Traditional flags, fences, pavilions, chimneys, and jangdokdae are holding the blue sky with pine trees, creating a harmonious Korean-style house. Passing through the elegant tall gate, as you see the jangdokdae, a small but clean hanok will be revealed, and the pine trees and bamboo trees added to the natural beauty, while the loving Gomusin placed on the stone brings back beautiful memories.
Rakkojae is a place where the customs of the aristocrats in the past are melted in various places, creating a wonderful atmosphere by carefully reviving the pavilion, ponds, and daecheongmaru. Especially, Daecheongmaru adds the beauty of the margins of hanok to give you a sense of refreshment. As the old scholars did, sitting on the pavilion makes the time flow slow and the wind that passes over the Sotdae feels special.
In addition, you can experience the beauty of Korean tradition with various programs such as tea ceremony, jjimjilbang, royal robes, and kimchi-making along with traditional Korean food. Rakkojae's accommodation, reminiscent of a nobleman's house in the Joseon Dynasty, is well-kept and comfortable that it is comparable to a luxury hotel, and the natural jade-covered ondol rooms and firewood jjimjilbangs made of cheongito provide a healthy journey for many guests.

Nwijo (뉘조)

Nwijo (뉘조)

298.9M    14685     2021-03-19

27, Insadong 14-gil, Jongno-gu, Seoul
+82-2-730-9311

Nwijo (뉘조) is a Korean restaurant specializing in wild vegetable cuisine. The name ‘Nwijo’ means ‘the god of the silkworm,’ and likens wild vegetables to silkworms in that both can be eaten in their entirety. The restaurant serves original full-course Korean meals that are prepared using hundreds of kinds of wild vegetables, including special seasonal vegetables.

A typical full-course meal starts with delicious pumpkin porridge, followed by seasoned wild vegetables, root vegetable ssam (condiments wrapped in vegetable leaves), slices of boiled meat, and steamed lotus leaf-wrapped rice served with jjigae (Korean stew) and various side dishes. This kind of traditional feast is pleasing to both the eye and the palate and is topped off with sikhye (traditional sweet rice drink). Lunch specials are also available.

Insadong Sagwanamu (인사동사과나무)

Insadong Sagwanamu (인사동사과나무)

299.7M    174     2021-03-29

24-1, Insadong 14-gil, Jongno-gu, Seoul
+82-2-722-5051

This is where you can dine on the outdoor terrace. This restaurant's signature menu is steak. This Western dishes restaurant is located in Jongno-gu, Seoul.

Nuri (누리)

Nuri (누리)

312.0M    7603     2019-11-26

23, Insadong 14-gil, Jongno-gu, Seoul
+82-2-736-7848

Located in the neighborhood of Insa-dong, traditional Korean lunch box and tea restaurant Nuri brings out the true beauty of hanok while implementing western dining culture with tables and chairs.

Nuri uses the finest grains directly from agricultural regions throughout the country, offering nutritious rice along with mildly seasoned side dish menus, taking advantage of the ingredients' natural flavors. Nuri uses its effective take-out and delivery system to cater to businesses and events.

Paseo Bajo la Luz de la Luna en el Palacio Changdeokgung (창덕궁 달빛기행)

Paseo Bajo la Luz de la Luna en el Palacio Changdeokgung (창덕궁 달빛기행)

316.1M    35026     2024-08-21

Yulgok-ro 99, Jongno-gu, Seúl.
1522-2295

Construido en un principio como una residencia real, el palacio Changdeokgung se convirtió en el principal lugar de gobierno durante la dinastía Joseon después de que el palacio Gyeongbokgung fuese destruido durante la invasión japonesa del siglo XVI. Además de su relevancia política, el palacio es reconocido por su arquitectura y su bello entorno natural. En 1997 la Unesco designó al palacio Changdeokgung como Patrimonio Cultural de la Humanidad. Como parte del proyecto de creación de nuevos espacios, el Paseo Bajo la Luz de la Luna del Palacio Changdeokgung ofrece una oportunidad única de presenciar la belleza de los palacios coreanos. Este recorrido comienza en la puerta Donhwamun y continúa durante unas dos horas a través de los pabellones Injeongjeon y Nakseonjae, y el Jardín Huwon.

Bukchon-ri Dullegol (북촌리둘레골)

Bukchon-ri Dullegol (북촌리둘레골)

326.0M    96     2021-03-19

44 Insadong 14-gil Jongno-gu Seoul
+82-2-747-9700

A restaurant with Korean traditional house-themed interior design. The representative menu is Korean table d''hote. This is a Korean cuisine located in Insa-dong, Seoul.

853 (팔오삼)

853 (팔오삼)

335.6M    77     2021-03-24

16, Insadong, 12-gil, Jongno-gu, Seoul
+82-70-8832-0853

This is a juicy pork restaurant. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is grilled pork belly.

Okjeong (옥정)

Okjeong (옥정)

339.7M    20936     2021-03-19

18, Insadong, 12-gil, Jongro-gu, Seoul
+82-2-733-5412

A traditional Korean restaurant serving hanjeongsik (Korean table d'hôte) for 30 years now. The representative menu is Korean table d''hote. This is a Korean cuisine located in Insa-dong, Seoul.

Kkotbabe Pida (꽃밥에피다)

Kkotbabe Pida (꽃밥에피다)

341.9M    58     2021-03-26

3-6, Insadong 16-gil, Jongno-gu, Seoul
+82-2-732-0276

It is a 2021 Michelin Guide restaurant. This restaurant's signature menu is bibimbap. This Korean dishes restaurant is located in Jongno-gu, Seoul.

A Flower Blossom on the Rice (꽃,밥에피다)

A Flower Blossom on the Rice (꽃,밥에피다)

341.9M    0     2023-10-16

Insa-dong 16-gil 3-6, Jongno-gu, Seúl

El restaurante A Flower Blossom on the Rice sirve comidas saludables con una gran presentación estética, utilizando ingredientes cultivados de acuerdo con prácticas ecológicas. Los comensales pueden disfrutar de platos elaborados con arroz orgánico cultivado en la aldea Bongha, verduras libres de pesticidas, trigo, pastas tradicionales y carnes sin antibióticos. Los menús populares incluyen un plato de verduras apto para veganos, el tteokbulgogi elaborado con carne de res coreana (hanu), pescado de roca estofado recolectado en la isla de Heuksando y el revuelto de arroz y verduras bojagi bibimbap de cinco colores.