HONGDAE KALJOK Hongdae (홍대칼국수와족발 홍대) - Los alrededores - información de viajes Corea

HONGDAE KALJOK Hongdae (홍대칼국수와족발 홍대)

HONGDAE KALJOK Hongdae (홍대칼국수와족발 홍대)

265.09350448204754m    127     2020-11-02

26, Wausan-ro, 17-gil, Mapo-gu, Seoul
+82-2-387-3030

When you order jokbal (pig's trotter), all-you-can-eat kalguksu (chopped noodle soup) is also served. This restaurant's signature menu is braised pigs'' feet. A pig's trotter(s) specialty restaurant located near Hongik Univ. Station in Seoul.

PAULIN PANCAKE - Hongdae Branch(폴인팬케이크 홍대)

PAULIN PANCAKE - Hongdae Branch(폴인팬케이크 홍대)

273.2270600847703m    278     2021-04-15

86, Wausan-ro, 29ga-gil, Mapo-gu, Seoul
+82-2-336-8952

Souffle pancake is a popular dessert in Korea. The representative menu is souffle pancakes. This cafe is located near Hongik Univ. Station, Seoul.

Gami U-dong (가미우동)

Gami U-dong (가미우동)

279.1500810079894m    52     2021-03-24

23, Hongik-ro, 2-gil, Mapo-gu, Seoul
+82-2-322-3302

This is a house where the Japanese owner chef does the cooking. This Japanese (cuisine) restaurant is located in Mapo-gu, Seoul. The most famous menu is udon.

Eongteori Saenggogi Hongdae(엉터리생고기 홍대)

Eongteori Saenggogi Hongdae(엉터리생고기 홍대)

295.4374634778272m    112     2020-11-03

118, Eoulmadang-ro, Mapo-gu, Seoul
+82-2-345-9588

It is a famous restaurant in Hongdae where you can eat an unlimited amount of samgyeopsal (grilled pork belly). The best menu at this restaurant is grilled pork belly. This Korean dishes restaurant is located in Mapo-gu, Seoul.

Sobok (소복)

Sobok (소복)

297.2646945154086m    10     2017-01-10

58, Eoulmadang-ro, Mapo-gu, Seoul

With its main branch located in Hongdae, Sobok is an ice cream shop that focuses on naturalism. The shop’s interior is designed with shades of white, presenting a light and neat atmosphere overall. Bingsu (shaved ice) and ice cream made of natural ingredients like rice and unpolished rice are served in unique plating.

Oksang Dalbit (옥상달빛)

Oksang Dalbit (옥상달빛)

308.60379912241393m    41     2017-01-10

2, Wausan-ro 13-gil, Mapo-gu, Seoul

Oksang Dalbit is a popular chicken restaurant in Hongdae with garlic pepper chicken as its specialty. The fried chicken seasoned with garlic and pepper is sprinkled with vodka then set on fire for about 15 seconds. This fire show not only offers fun but also adds a kick of smoky flavor.

Yoon's Color (윤스칼라)

Yoon's Color (윤스칼라)

316.1766813006706m    2280     2021-03-18

Wausan-ro 14-gil 12, Mapo-gu, Seúl.

Yoon's Color se encuentra establecido en Sangsu-dong, Mapo-gu, de Seúl. La casa expone los artículos, fotografías y el escenario de rodaje de las 4 famosas telenovelas estacionales: “Otoño en mi Corazón”, “Sonata de Invierno”, “Aroma de Verano” y “El Vals de Primavera”, obras del director Yoon Seok-ho, el cineasta que describe historias de amor puro representadas en imágenes hermosas. Más allá de estas telenovelas estacionales, también están las salas de exposición de otras exitosas obras, como es el caso de “La Reina de las Nieves”, ubicados en el subsuelo B1. En el espacio al aire libre se encuentran la sala del compromiso, escenario de la telenovela “Aroma de Verano”, las sillas que aparecieron en las telenovelas “Sonata de Invierno” y “El Vals de Primavera”, y, un camión rosado.

Yunssi Milbang (윤씨밀방)

Yunssi Milbang (윤씨밀방)

332.12772057213175m    5386     2021-03-24

15, Wausan-ro, 15-gil, Mapo-gu, Seoul
+82-2-3143-4116

This is a house where you can eat Turkish hamburger steak. This restaurant's signature menu is hamburg steak. This Western dishes restaurant is located in Mapo-gu, Seoul.

Myth Jokbal Hongik Univ.(미쓰족발 홍대)

Myth Jokbal Hongik Univ.(미쓰족발 홍대)

377.2460629111567m    27     2020-11-27

123-1 Eoulmadang-ro Mapo-gu Seoul
+82-2-336-2111

It is a Jokbal (pig’s feet) restaurant boasting of 30 years’ tradition. This Korean dishes restaurant is located in Mapo-gu, Seoul. The representative menu is braised pigs' feet.

Shanti (산띠)

Shanti (산띠)

408.5902271963826m    933     2019-12-30

70, Wausan-ro 27-gil, Mapo-gu, Seoul
+82-2-6052-3989

Shanti is an Indian, Nepalese restaurant with cuisine prepared by chef with over 15 years of experience.