Chammanna (참만나)
2026-01-05
443, Hwarang-ro, Nowon-gu, Seoul
This galbi restaurant is located in Taereung where the popular dish, Taereung Pork Galbi originated. The restaurant is equipped with their original charcoal roasters that release less smoke and smell when grilling pork or beef galbi at the table.
Heotjesabap Kkachi Gunmeongjip (헛제사밥까치구멍집 )
2020-04-21
203, Seokju-ro, Andong-si, Gyeongsangbuk-do
+82-54-821-1056
Heotjesabap Kkachi Gumeongjip is a popular restaurant located in Andong, serving yangbansang (yangban table set) fit for the aristocracy. The restaurant interior design features a traditional hanok floor, bringing the aristocratic feeling to life. One of the most popular dishes is hoetjesabap (Andong-style bibimbap). Heotjesabap coloring is not vibrant, but the dish is flavorful, with vegetables and jeon (savory pancakes) piled atop rice. The restaurant, with traditional tiles and designs, producing a feel of gentle harmony and overall traditional beauty coupled with a modern feel.
Baekmanseok (백만석)
2025-07-18
47, Gyeryong-ro, Geoje-si, Gyeongsangnam-do
Baekmanseok is a renowned restaurant on Geojedo Island specializing in a local delicacy called meongge bibimbap (sea pineapple bibimbap), which is a dish made of sea pineapple mixed with laver, sesame seeds, and sesame oil, renowned for its exquisite taste. The menu also includes options like ganjang gejang jeongsik (soy sauce marinated crab set menu), seongge bibimbap (sea urchin bibimbap), and saeng ureong maeuntang (spicy rockfish stew). Additionally, side dishes such as spicy fish stew, marinated crab, and grilled fish are served. Nearby attractions include the Geoje P.O.W. Camp Historic Park and the Geoje Tour Monorail.
Dayu (다유)
2019-08-01
84-5, Moksil-gil, Cheonbuk-myeon, Gyeongju-si, Gyeongsangbuk-do
+82-54-773-8866
Located in Mulcheon-ri, Gyeongju-si, Dayu offers a comfortable resting place for visitors who need to rest and recharge during their trip. The restaurant serves nutritious meals for vegetarians and traditional teas.
Yuri Raw Fish Restaurant (유리횟집)
2020-06-11
1667, Haean-ro, Gangneung-si, Gangwon-do
82-33-661-4911
Yuri Raw Fish Restaurant boasts magnificent views of the ocean, the serene sounds of the ocean waves, and the sights of Jumunjin Harbor's red and white lighthouses.
Tobaki (토박이)
2024-11-29
21, Bukgun-gil, Gyeongju-si, Gyeongsangbuk-do
"Tobaki" serves exquisite Galchi-jjigae, Galchi-gui, and Dolsotbap, and has designated as a signature restaurant in the Gyeongju region. The restaurant welcomes many regulars due to its high standards in service and inexpensive menus.
Tosokchon Samgyetang (토속촌삼계탕)
2026-03-09
5, Jahamun-ro 5-gil, Jongno-gu, Seoul
Located near Gyeongbokgung Station, the restaurant was also frequented by late President Roh Moo-hyun. It produces their ingredients like Tojongdak (Korean chicken), 4-years ginseng, chest nut, jujube, garlics, ginger, adlay, perilla seeds, pumpkin seeds, sunflower seed, nuts, pine nut, black sesame, and etc. Even though one has to wait to enter during lunch time, do not worry about long wait as the restaurant is spacious. Besides Samgyetang (ginseng chicken soup), it serves Ogol-samgyetang, otdak, pajeon (green onion pancake), Rotisserie chicken, and other menus.
Samjungbokjip (삼정복집)
2020-01-30
626, Bongeunsa-ro, Gangnam-gu, Seoul
+82-2-3447-3030
Samjung is the first and oldest Korean blowfish specialty restaurant. It has been serving raw blowfish courses for 3 generations. The chefs are quite skilled, able to detoxify a blowfish and serve it up to eat in just five minutes.
Haegeumgang Cheonyeonsong Hoe Restaurant (해금강천년송횟집)
2021-04-06
17, Haegeumgang 3-gil, Nambu-myeon, Geoje-si, Gyeongsangnam-do
+82-55-632-6210
Haegeumgang Cheonyeonsong Hoe Restaurant specializes in hoe (sliced raw fish) prepared with fresh, live fish caught by haenyeo (female divers). The main characteristic of this restaurant is that the customers enjoying their meal late afternoon can watch a magnificent view of the sun setting between Haegeumgang River and Sajabawi Rock.
Walking On The Cloud (워킹온더클라우드)
2020-02-07
50, 63-ro, Yeongdeungpo-gu, Seoul
+82-2-789-5904
Walking on the Cloud presents a wonderful view from atop a skyscraper, offers numerous culinary delights. The European restaurant offers delicious meals within a European garden atmosphere. The resturant also hold extra-large wine cellar with over 300 types of wine from around the world to choose from.
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