Jongjeom Tteokbokki (종점 떡볶이)
2020-04-09
217-1, Dasan-ro, Jung-gu, Seoul
+82-2-2234-3649
Jongjeom Tteokbokki opened in 1978 and has been a popular restaurant on Sindang-dong Tteokbokki Street since then. The restauant serves a special meal option of adding fried rice to tteokbokki.
Blue Moon Restaurant (블루문)
2020-04-30
685, Pagye-ro, Dong-gu, Daegu
+82-53-981-8088
Located at the foot of Palgongsan Mountain, Blue Moon is a great place to enjoy authentic steaks and fusion dishes. Take a stroll in the nearby park and watch the water fountain next to the walking trail. The restaurant has four floors, each with a different atmosphere to suit any occasion.
Odaeyang Hoetjip (오대양횟집)
2020-06-29
58, Jangsahanghaean-gil, Sokcho-si, Gangwon-do
+82-33-635-8385
Odaeyang Hoetjip, located in Jangsahang Port is sure to satisfy the most discriminating of customers. It’s located conveniently close to Seoraksan Mountain, Waterpia, and other great tourist destinations.
Ilchulbong Hoetjip (일출봉횟집)
2021-02-18
105, Daepohanghuimang-gil, Sokcho-si, Gangwon-do
+82-33-635-2222
Opened more than 20 years ago, Ilchulbong Hoetjip offers a beautiful view of the East Sea with delicious fresh hoe (sliced raw fish). Using top-of-the-line seasonal ingredients, the hearty meals will fulfill anyone's taste. With roundtrip pick-up service and menus in different languages, everyone can enjoy a meal with a view.
Jonggajip Seolleongtang (종가집설렁탕)
2019-09-02
10, Sicheong-ro 20beon-gil, Seo-gu, Gwangju
+82-62-374-0015
Jonggajip Seolleongtang is the first traditional Seoul-style seolleongtang restaurant in Gwangju. All the dishes are made of 100% pure beef bone stock and top quality ingredients for the best taste and nutrition.
Dubai Restaurant (두바이레스토랑)
2025-05-19
192, Itaewon-ro, Yongsan-gu, Seoul
Dubai Restaurant in Itaewon offers authentic Arabian cuisine as well as shisha (water pipe smoking). Located in the middle of Itaewon, it’s popular among both Koreans and foreigners.
Gaetmaeul (갯마을)
2025-05-15
56, Seobinggo-ro, Yongsan-gu, Seoul
Gaetmaeul restaurant, located in Ichon-dong in the Yongsan area of Seoul, is widely known for its specialty dish, Son-manduguk (handmade dumpling soup). Not only does it serve exceptionally delicious food, but the service is friendly, and the facilities are clean. As well as the excellent mandu dishes, such as manduguk (dumpling soup) and tteok-manduguk (dumpling soup with rice cake slices), the menu also includes bindatteok (Korean mung-bean pancake) and suyuk (boiled slices of beaf). The kimchi used to fill the dumplings and offered as a side dish is also particularly good.
Hongchungwan (홍춘관)
2025-05-15
4, Hanbit-gil, Yangpyeong-gun, Gyeonggi-do
With a 70-year history this is the first Chinese restaurant in Yangpyeong. The restaurant specializes in traditional Chinese dishes rather than fusion style Chinese dishes. It serves large dishes at low prices, and has a large parking lot. It’s located in a pristine town about 30~40 minutes from Seoul.
Macheollu (마천루)
2026-01-05
236, World Cup 4gang-ro, Seo-gu, Gwangju
Macheollu is a popular Chinese cuisine restaurant, especially for familiy and friend gatherings. The restaurant also has “couple” menus for young couples.
Dodong Sanbang (도동산방)
2026-01-05
133, Songnakgol-gil, Ulju-gun, Ulsan
Dodong Sanbang is a restaurant with five separate traditional Korean buildings situated on a large plot of land. It serves great traditional Korean set meals, and has a separate tea room where customers can enjoy a cup of tea after dining. Excluding winter, the restaurant offers a special program called “tteok mechigi” (rice cake pounding) where customers are invited to pound (or make) a rice cake with a mallet and eat it. The restaurant also includes a traditional souvenir shop and rice cake shop, and offers cultural programs.
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