Dongbaekseom Hoetjip (동백섬횟집)

3.9 Km 20947 2020-03-27

17, Haeundaehaebyeon-ro 209beonna-gil, Haeundae-gu, Busan
+82-51-741-3888

Dongbaekseom Hoetjip is a nearby gourmet restaurant. It is a three story white building with a curved glass front on the second floor. The hearty modeum-hoe (assorted sliced raw fish) is the flagship dish of this restaurant. The portion is quite filling, despite the deceptively low price. You can enjoy the fresh raw fish of Busan, or any of the other dishes such as hoe-deopbap (raw fish bibimbap) and maeun-tang (spicy fish stew) which are also tasty.

The Bay 101 (더베이101)

3.9 Km 52055 2024-05-23

52 Dongbaek-ro, Haeundae-gu, Busan
+82-51-726-8888

The Bay 101 is located in a culture and art complex in Haeundae area, attracting many visitors to the area thanks to the beautiful nightscape that it offers. It has become a top attraction for enjoying brunch or drinks and dinner at the cafes and restaurants located here, with terrace and rooftop views of the cityscape. A yachting program is also available for visitors looking to get closer to the water.

Yacht Tale (요트탈래)

3.9 Km 0 2023-03-07

52 , Dongbaek-ro, Haeundae-gu, Busan

The beautiful sunset and night tours offer an amazing view of Gwangandaegyo Bridge and Marine City from the sea. Passengers can enjoy a luxurious yacht trip in the beautiful Haeundae Gwangalli Beach area.

Haeridan Street (해리단길)

4.0 Km 0 2024-04-29

Udong 1-ro, Haeundae-gu, Busan

Haeridan Street starts across from the old Haeundae Station and was named after the trendy Gyeongnidan Street in Seoul. The narrow street is lined with unique shops, cafes, and restaurants, making it a hot place among visitors to Haeundae.

Jeongnim Hanjeongsik (정림한정식)

4.0 Km 18027 2024-03-05

31-3 Chungnyeol-daero 237beon-gil, Dongnae-gu, Busan
+82-51-552-1211

Jeongnim Hanjeongsik is a specialty restaurant known for its Korean table d'hote, offering a delightful experience of savoring dishes with both the eyes and the palate. The seasonings are crafted from medicinal herbs, the sweetness from five-grain malt syrup, and the tanginess from vinegar made with persimmons or green plums. The pickled vegetables are matured for over three years with medicinal herb enzymes. The restaurant offers three types of Korean course meals, including pumpkin porridge, salad, kimchi, seaweed, acorn jelly, bulgogi, boiled pork slices, deep-fried mushrooms with sweet and sour sauce, deep-fried dishes, japchae, pan-fried battered lotus roots, and eggplant pancakes.

Haeunsagye (해운사계)

4.0 Km 22113 2020-04-24

71, Gunam-ro 8beon-gil, Haeundae-gu, Busan
+82-51-731-0041

Located a mere five-minute distance from Haeundae beach, Haeunsagye serves dishes made with vegetables organically grown on the roof top of the restaurant. It is equipped with private rooms for 4 people, 6 people, 8 people, and 12 people good for business lunches or dinners, company dinners, or other various types of gatherings and a large hall that can accommodate up to 70 people. In all of the rooms, guests can enjoy a beautiful garden.