Zara - Lotte Seoul Station Branch [Tax Refund Shop] (자라 롯데 서울역점) - Area information

Zara - Lotte Seoul Station Branch [Tax Refund Shop] (자라 롯데 서울역점)

16.6Km 2024-04-22

378, Cheongpa-ro, Yongsan-gu, Seoul

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Tosokchon Samgyetang (토속촌삼계탕)

16.6Km 2024-03-12

5 Jahamun-ro 5-gil, Jongno-gu, Seoul
+82-2-737-7444

Tosokchon Samgyetang is a restaurant specializing in samgyetang (ginseng chicken soup) near Gyeongbokgung Palace. It is housed in several renovated traditional hanok buildings, exuding a nostalgic atmosphere. Samgyetang is a traditional Korean nutritious food made by simmering cleaned young chicken with ginseng, jujube, sweet rice batter, and various nuts. The thick broth of samgyetang, served alongside ginseng liquor, stimulates the appetite. Diced radish kimchi and cabbage kimchi are served as basic side dishes.

GOGHI (고희)

16.6Km 2021-03-26

17, Jahamun-ro 12-gil, Jongno-gu, Seoul
+82-2-734-4907

A good café to have a meal as it has a brunch menu as well as drinks. This cafe is located in Jongno-gu, Seoul. The representative menu is americano.

Vestis - Gyeongbokgung Branch [Tax Refund Shop] (베스티스 경복궁)

16.6Km 2024-04-18

1F, 17, Jahamun-ro 12-gil, Jongno-gu, Seoul

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Cheongwadae Sarangchae (청와대사랑채)

16.6Km 2025-02-06

45 Hyoja-ro 13-gil, Jongno-gu, Seoul
+82-2-723-0300

Cheongwadae Sarangchae is a space where visitors can learn about Korean culture and the history of former Korean presidents. Visitors can view the hidden stories of Cheongwadae and feel the charms of touring in Korea.

Cheongwadae Sarangchae Souvenir Shop (청와대 사랑채 기념품점)

16.6Km 2016-10-10

45, Hyoja-ro 13-gil, Jongno-gu, Seoul
+82-2-723-0336

Located in one of Korea's most representative cultural attractions, Cheongwadae Sarangchae, this souvenir shop sells various cultural and special products that are articulately designed and handcrafted. Products and souvenirs with Cheongwadae logos are also available for sale.

Jeongdong Guksi (정동국시)

16.6Km 2024-06-19

5 Jeongdong-gil, Jung-gu, Seoul
02-732-0114

Jeongdong Guksi features a rich soup with a clean taste, created by carefully removing the oil dozens of times while boiling Korean beef bones for 15 hours. The restaurant uses this same beef bone broth in their mandutguk (dumpling soup), something not many restaurants do. The rich flavor of the broth combined with the soft dumplings, made in-house daily, is a must-try. The restaurant is also surrounded by many cultural and artistic spaces, making it a great addition to tours in the area.