5.9Km 2024-04-23
548, Cheonho-daero, Gwangjin-gu, Seoul
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5.9Km 2025-10-30
10, Neungdong-ro 11-gil, Gwangjin-gu, Seoul
SUPER JUNIOR Yesung
SUPER JUNIOR’s Yesung, who loves coffee, opened this cafe with her younger brother. It is also called 'Yesung Cafe' and is visited by domestic fans as well as foreign customers. Yesung serves himself, and it is decorated like a hideout. The cafe building, which consists of the first basement floor and the second floor above ground, catches the eye with a different theme for each floor. Ssamanko Smoothie and Icy Blue Smoothie are popular menu items.
5.9Km 2024-04-18
Store #101, Hui Bldg., 390, Gwangnaru-ro, Gwangjin-gu, Seoul
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5.9Km 2024-04-22
115, Dongil-ro 22-gil, Gwangjin-gu, Seoul
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5.9Km 2024-06-27
1F and 2F, 244, Achasan-ro, Gwangjin-gu, Seoul
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5.9Km 2024-06-26
1F and 2F, 388, Gwangnaru-ro, Gwangjin-gu, Seoul
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5.9Km 2024-04-18
120, Dongil-ro 20-gil, Gwangjin-gu, Seoul
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6.0Km 2022-09-16
209, Neungdong-ro, Gwangjin-gu, Seoul
+82-2-3408-3876
Sejong University Museum exhibits folk art, wooden crafts, clothing, accessories, pottery, paintings and calligraphy collected for over 40 years by the couple who founded the present day Sejong University, Dr. Ju Young-ha and Dr. Choi Ok-ja. This museum has its origins in the Soodo Gallery, which was built in Chungmuro, the campus’ original location, in 1959. Needing more space to house additional artifacts, the museum moved to its current location, which first opened on May 5, 1973 in a four-story concrete building inspired by traditonal tower design from the Baekje era. This building was later expanded on May 20, 1977.
After the university’s name was changed to Sejong University in 1979, the museum was also renamed the Sejong University Museum. The museum showcases unique artifacts to both scholars and students from home and abroad in contribution to the research of Korea’s culture, arts, and archeology.
6.1Km 2024-03-19
96 Dongil-ro 18-gil, Gwangjin-gu, Seoul
+82-2-498-1939
Maehwa Banjeom offers a fusion of Lamb skewers, lamb chops, and traditional Chinese cuisine. Fresh vegetables and sauces are used daily to prepare dishes upon order. While yangkkochi (lamb skewers) and guobaorou (sweet and sour pork in sweet rice batter) are signature dishes, gaji bokkeum (stir-fried eggplant) and cream saeu (shrimp with cream sauce) are also popular choices. Located within the alley of Lamb Skewers Street, just 300 meters from Exit 5 of Konkuk University Station.
6.1Km 2024-03-07
205, Gwangpyeong-ro, Gangnam-gu, Seoul
+82-2-445-2115
Philkyungjae is a restaurant serving traditional Korean cuisine served in the royal courts of Joseon. Its course menu includes jeonbokjuk (abalone porridge), bossam (napa wraps with pork), sogogi japchae (beef japchae), tteokgalbi (grilled galbi patties), and hanu yukhoe (Korean beef tartare). There are five courses on offer. All five courses are available during lunch, while dinnertime limits the selection to three. The restaurant is housed in a traditional house and garden dating back to the Joseon Dynasty (1392-1910), so guests can enjoy the architectural beauty of Korea with Korean flavors. Reservations can be placed through telephone.