5.9Km 2024-10-30
40, Sinbanpo-ro 11-gil, Seocho-gu, Seoul
+82-2-3780-0578
The Rainbow Fountain plunges 20 meters into the water on both side of Banpo Bridge over the Han River. When the sun goes down, 200 lights illuminate the fountain as it sends out dancing, rainbow-colored jets of water in the air in synchronization with music. The fountain boasts spectacular views from the hills, the Hangang River observation deck, and the moon-shaped Moonlight Square. Banpo Bridge Rainbow Fountain operates every day from April to October, four to six times a day for 20 minutes.
5.9Km 2018-02-02
40, Sinbanpo-ro 11-gil, Seocho-gu, Seoul
Banpo Seoraeseom Island is an artificial island built in the mid-1980s. Located in Banpo-jigu District by the Hangang riverside, the island is connected to Hangang Banpo Park by three bridges. The island features weeping willows along the edges, as well as a migratory bird habitat, flower garden, water ski site, and more.
5.9Km 2024-04-22
253, Itaewon-ro, Yongsan-gu, Seoul
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5.9Km 2024-04-18
251, Itaewon-ro, Yongsan-gu, Seoul
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5.9Km 2024-04-23
228-1, Itaewon-ro, Yongsan-gu, Seoul
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5.9Km 2024-04-18
241, Itaewon-ro, Yongsan-gu, Seoul
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5.9Km 2021-05-25
18, Itaewon-ro, 49-gil, Yongsan-gu, Seoul
+82-2-795-1317
This is a restaurant that sells thick beef bone broth-based Budaejjigae (spicy sausage stew). This Korean dishes restaurant is located in Yongsan-gu, Seoul. The most famous menu is sausage stew.
6.0Km 2024-04-18
267, Itaewon-ro, Yongsan-gu, Seoul
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6.0Km 2021-04-20
1-4, Yangjae-daero 71-gil, Songpa-gu, Seoul
+82-2-415-5527
Operated by Byeokje Galbi restaurant, Bongpiyang (Bangi Branch) is the main store, featuring Pyeongyang-style naengmyeon (cold buckwheat noodles) and dwaejigalbi (pork ribs). In particular, the combinations of deep meat broth and high-purity buckwheat noodles give a great taste.
6.0Km 2024-03-13
1-4, Yangjae-daero 71-gil, Songpa-gu, Seoul
+82-2-415-5522
Byeokje Galbi is a restaurant serving top-quality hanu (Korean beef). One can enjoy a variety of cuts sourced from the finest hanu (Korean beef), such as deungsim (sirloin), galbi, and sagol (beef bone). The signature menus of Byeokje Galbi are Seol-hwa Saeng Galbi (Diamond cut Hanwoo rib) and Seol-hwa Kkot Deungsim (Hanwoo rib eye). The menu also includes naengmyeon (cold buckwheat noodles) dishes, seolleongtang (ox bone soup), and Hanwoo Kkoritang (Artisanal Hanwoo tail soup). The restaurant was notably included in the MICHELIN Guide Seoul 2023.