Galaxy - Lotte Main Branch [Tax Refund Shop] (갤럭시 롯데 본점) - Area information - Korea travel information

Galaxy - Lotte Main Branch [Tax Refund Shop] (갤럭시 롯데 본점)

2.0Km    2024-04-19

30, Eulji-ro, Jung-gu, Seoul

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Saeran Glasses - Lotte Hotel Main Branch [Tax Refund Shop] (세란안경 롯데호텔 본점)

2.0Km    2024-04-19

B1, 30, Eulji-ro, Jung-gu, Seoul

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Balenciaga - Lotte Main Branch [Tax Refund Shop] (발렌시아가 롯데 본점)

2.0Km    2024-04-18

B1, 30, Eulji-ro, Jung-gu, Seoul

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Fendi - Lotte Main Branch [Tax Refund Shop] (펜디 롯데 본점)

2.0Km    2024-04-18

81, Namdaemun-ro, Jung-gu, Seoul

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Sulwhasoo SPA - Lotte Hotel Seoul Branch [Tax Refund Shop] (설화수스파롯데호텔서울점)

2.0Km    2024-06-27

30, Eulji-ro, Jung-gu, Seoul

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Angyeong Seonsaengnim - Jongno Branch [Tax Refund Shop] (안경선생님 종로)

2.0Km    2024-04-18

1F, 393-1, Jong-ro, Jongno-gu, Seoul

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Janganmun (장안문)

2.0Km    2021-03-19

29, Eulji-ro 3-gil, Jung-gu, Seoul
+82-2-755-0673

A barbecue specialty restaurant located near Euljiro 1(il)ga Station in Seoul. The most famous menu is grilled beef brisket. A Korean BBQ restaurant.

Tenants of Subway Line 2(2호선 세입자)

2.0Km    2025-06-10

서울특별시 종로구 대학로10길 5 (동숭동)

Lotte Duty Free Shop - Main Branch (롯데면세점 (본점))

2.0Km    2025-01-07

30 Eulji-ro, Jung-gu, Seoul
+82-759-6660

Lotte Duty Free Shop is located on 9-12F of Lotte Department Store, in the center of Seoul. Lotte Duty Free Shop is a one-stop shopping complex providing shoppers a wide range of products. Lotte Duty Free Shop in Myeong-dong offers luxury brands such as HERMES, LOUIS VUITTON, CHANEL, CARTIER, and others. Also, visitors can enjoy a unique experience of purchasing beauty products using innovative digital technology at the Smart Store on floor 1.

[Directions]
Get off Subway Line 2, Euljiro 1(il)-ga Station, Exits 7 & 8 and walk straight for 50 meters and turn right.

Pierre Gagnaire à Seoul (피에르 가니에르)

2.0Km    2019-12-24

30, Eulji-ro, Jung-gu, Seoul
+82-2-317-7181

Internationally renowned as a Michelin three-star chef, Pierre Gagnaire opened his Seoul restaurant, Pierre Gagnaire à Seoul, on October 1, 2008. This is his fourth restaurant following those restaurants in Paris, Tokyo, and Hong Kong. In fact, he was once ranked first among the 100 top chefs in the world. It offers French cuisine featuring innovative and diverse preparation methods with an added artistic touch.