Premium Multishop - Cheongdam Branch [Tax Refund Shop] (프리미엄멀티샵 청담) - Area information

Premium Multishop - Cheongdam Branch [Tax Refund Shop] (프리미엄멀티샵 청담)

7.1Km 2024-04-18

1F, 10, Seolleung-ro 158-gil, Gangnam-gu, Seoul

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Jeongsikdang (정식당)

7.1Km 2021-03-24

11, Seolleung-ro, 158-gil, Gangnam-gu, Seoul
+82-2-517-4654

It’s a 2020 Michelin Guide restaurant. This Korean dishes restaurant is located in Gangnam-gu, Seoul. The representative menu is beef tenderloin steak.

Oh Tongyoung (오통영)

7.1Km 2017-02-15

10, Seolleung-ro 158-gil, Gangnam-gu, Seoul
+82-2-544-2377

Oh Tongyoung offers fresh seafood dishes with seafood directly delivered from the ocean.

Twenty Four Seasons (Hanyang University) (이십사절기 한양대점)

7.1Km 2024-03-18

(6th floor, Hanyang Institute of Technology), 220, Wangsimni-ro, Seongdong-gu, Seoul

Twenty Four Seasons is a restaurant that strives to prepare good food with care, informed by nature’s laws and the taste and beauty of the individual ingredients. Its signature menus include sogogi miyeokguk (beef and seaweed soup) and osaek namul bibimbap (five-color salad bibimbap). Private rooms offer privacy to diners, and the restaurant also has a great view that goes well with its elegant presentation.

Gimbap Nara (김밥나라)

7.1Km 2021-03-18

53, Hangang-daero Yongsan-gu Seoul
+82-2-796-1439

This Korean cuisine is located near Yongsan Station, Seoul. The representative menu is gimbap. You can eat a variety of Korean dishes served fast without hurting your wallet.

Kojima (코지마)

7.1Km 2017-02-16

21, Apgujeong-ro 60-gil, Gangnam-gu, Seoul

Park Gyeong Jae's dedication and passion for fresh ingredients play a key role in offering an excellent sushi experience at Kojima.

SI Sacai - Cheongdam Branch [Tax Refund Shop] (SI 사카이 청담)

7.1Km 2024-04-19

26, Apgujeong-ro 60-gil, Gangnam-gu, Seoul

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FootJoy - Dosan Branch [Tax Refund Shop] (풋조이 도산점)

7.1Km 2024-04-16

1F, 2F (Sinsa-dong), 807, Eonju-ro, Gangnam-gu, Seoul

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Sanullim 1992 (산울림1992)

7.1Km 2024-03-15

60 Seogang-ro 9-gil, Mapo-gu, Seoul

This Korean bar and restaurant serves Korean dishes with nearly 200 types of traditional Korean liquor on offer, including makgeolli (unrefined rice wine), refined rice wine, and distilled liquor. Its food menu includes bean curd with stir-fried kimchi, ox knee soup (soup made by boiling down calcium-rich ox knee), and cabbage wraps with soy sauce braised pork. The signature menu here, however, is “Bansang,” set menus of the customer's choice ranging from No. 1 to No. 5 served on a round dining table. Each number has a different pricing and composition, but all offer new and unique flavors. The savory and crispy cheese and potato pancake goes perfectly with tangy omija makgeolli.

Evett (에빗)

7.1Km 2024-03-11

10-5 Dosan-daero 45-gil, Gangnam-gu, Seoul

Evett is a fine dining restaurant operated by Austrailian chef Joseph Lidgerwood that presents creative dishes using Korean ingredients. Each dish also comes with a recommended wine or tradtitional alcohol pairing for a complete experience. Evett earned its first Michelin star in 2020, with chef Lidgerwood being recognized in the 2021 Michelin Young Chef Awards.

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