590.3M 2021-02-10
42, Gyeonghuigung-gil, Jongno-gu, Seoul
+82-2-737-7650
Sungkok Art Museum was founded in 1995 by the Korean corporation Ssangyong to promote Korean art. The gallery offers a special exhibition featuring modern artworks of Korean artists, as well as competitions and sponsorships to develop Korean art. In addition to the main building, there is an annex, as well as a tea house and art shop.
592.1M 2024-03-15
16 Sejong-daero 19-gil, Jung-gu, Seoul
+82-82-2-765-2035, 2068
Dalgaebi is a restaurant specializing in Korean table d'hote, using fresh seasonal ingredients. Its flagship menu is the teukseon sangcharim jeongsik (special set menu), which includes porridge, seasonal dishes, main courses, and desserts. The galbi sangcharim (galbi course), featuring premium Korean beef galbi grilled over charcoal and served with soybean paste jjigae, is also popular. Known for its private dining spaces and upscale ambiance, reservations can be made via phone.
605.4M 2020-02-21
41, Cheonggyecheon-ro, Jongno-gu, Seoul
+82-1522-2776
Along with books, Youngpoong Bookstore sells gifts, small electronics, stationery and much more. It also hosts various recitals, book signings, and literary programs. The Jongno branch of Youngpoong is the nation’s largest bookstore, boasting a total area of over 10,600 meters square.
The basement level of the store houses over 350,000 Korean and international books and there is also a customer service center and electronic search program where shoppers can find information on books.
On the B2 floor is the “Stylish Gift Mall,” which houses various stationery items, gifts, accessories, and brand shops like Apple, Microsoft, and Samsung Digital.There is also a CD section, healthcare section, diaries, home-décor items, luxury fountain pens, Hello Kitty section, café, eateries, and much more.
605.8M 2021-11-30
41, Cheonggyecheon-ro, Jongno-gu, Seoul
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-904-1159
Seoul Christmas Festival takes place at Cheonggye Plaza, the start of Cheonggyecheon Stream. Visitors can enjoy fancy illuminations, a Christmas tree and photo zones. Various events and programs are also prepared for a heartwarming end-of-the-year experience for everybody.
605.3M 2024-04-18
41, Cheonggyecheon-ro, Jongno-gu, Seoul
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608.1M 2019-08-01
16, Mugyo-ro, Jung-gu, Seoul
+82-2-774-2100
Located in Mugyo-dong in Jung-gu, Seoul, Chamsutgol (참숯골) is an upscale restaurant serving hanu beef dishes. The restaurant uses only top quality hanu beef from young cattle (two years old or younger) raised on farms in Jeolla-do Province. For freshness and tenderness, the restaurant serves only fresh meat (not frozen) of A+ grade or higher. To bring out its juiciness and tenderness, the meat is grilled on a charcoal fire.
The elegant ambience and décor and the variety of rooms in different sizes make the restaurant a favorite choice for special events. It is also regularly visited by international tourists. Popular dishes are the sirloin steak and marinated ribs, doengjang soup, and yeongyang dolsotbap (rice served in a hot stone bowl).
608.1M 2021-03-26
29, Ujeongguk-ro, Jongno-gu, Seoul
+82-2-738-1769
It is a place where you can eat in the atmosphere of a cart bar that is often featured in Korean dramas. The best menu at this restaurant is grilled sea eel. This Korean dishes restaurant is located in Jongno-gu, Seoul.
613.5M 2025-06-17
Chebu-dong, Jongno-gu, Seoul
Previously known as Geumcheongyo Market, it was officially named Sejong Village Food Street in 2011, as King Sejong was born in this village. The street is full of lively energy and features both long-standing restaurants, also known as nopo in Korean, and recently established trendy eateries. Its convenient location and inviting atmosphere make it a popular place to visit.
625.0M 2024-03-13
24-2, Dadong-gil, Jung-gu, Seoul
+82-2-777-1689
Established in 1932, Yonggeumok specializes in Seoul-style chutang (loach soup), renowned for using whole loach in its preparation. This method distinguishes it from the more commonly known Namwon-style chutang, which involves grinding the loach. At Yonggeumok, guests can savor the tender and savory texture of the loach flesh in their chutang, offering a unique and authentic dining experience.