Age 20´S [Tax Refund Shop] (AGE 20´S)

5.1Km 2024-04-23

3F, 1955, Goyang-daero, Deogyang-gu, Goyang-si, Gyeonggi-do

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I am A burger (Hongdae Branch) (아이엠어버거 (홍대점))

5.1Km 2017-02-21

13, Wausan-ro 30-gil, Mapo-gu, Seoul

I am A burger serves handmade style hamburgers where customers can choose buns and patty options of their preference.

Namsan Outdoor Botanical Garden (남산 야외식물원)

5.1Km 2022-12-16

323, Sowol-ro, Yongsan-gu, Seoul
+82-2-798-3771

Namsan Outdoor Botanical Garden opened its doors on February 18, 1997 in Hannam-dong, where the residential complex for foreigners once stood before it was demolished in 1994. Covering an area of around 59 ㎡, it is divided into 13 themed gardens with a total 117,132 plants from 269 species. Among this diversity, 60,912 plants from 129 species are tree types and 56,220 plants from 140 species are grass types.

17℃ (17도씨)

5.1Km 2019-01-26

38, Donggyo-ro 29-gil, Mapo-gu, Seoul

17℃ stands for the optimum temperature to preserve chocolates at its best quality. Presenting a wide variety of hand-made chocolates, purchasable items include chocolate bars and café menus like chocolate cakes and chocolate beverages. In particular, you can control the amount of cacao in your chocolate drink ranging from 40%~80% according to your preference.

Yukjeon Hoekwan (역전회관)

5.1Km 2024-03-19

47, Tojeong-ro 37-gil, Mapo-gu, Seoul
+82-2-703-0019

Located in Mapo, Yukjeon Hoekwan is a Korean restaurant that has been selected for the Michelin Guide Seoul 2023. It has kept its original taste through four generations. The signature dish is the Bassak bulgogi (thin-sliced bulgogi), which is served without soup and has a moist juiciness, tender texture, and not-too-sweet seasoning. Patrons have the option to other dishes including yukhoe bibimbap (beef tartare bibimbap), nakji bokkeum (stir-fried octopus), bossam (kimchi cabbage wraps with pork), and samhap (skate, pork, and kimchi combo). In addition, the handcrafted makgeolli (unrefined rice wine) made in their own brewery is a must-try.