535.2797666980488m 12007 2020-04-16
107-39, Tongil-ro, Seodaemun-gu, Seoul
+82-2-364-9838
Sajo Tuna is the perfect restaurant for tuna lovers. It serves fresh tuna served in varied styles to visitors. Chamdarangeo (bluefin tuna) Special Menu consists of the highest-grade tuna cuts along with unique decorations. Also, the standard menu includes gamasal gui (grilled tuna kama), braised tuna head, grilled tuna, and pan-fried tuna. In-house alcoholic drinks such as baengnyeoncho ju (perilla seed and prickly pear liquor) and insam sansuyu ju (ginseng and cornelian cherry liquor) are offered, making this restaurant more outstanding.
550.8279140827158m 31623 2020-03-30
15, Sejong-daero 21-gil, Jung-gu, Seoul
+82-2-730-6611
Seoul Cathedral Anglican Church of Korea began
construction under Mark Trollope, the third bishop of the Anglican Church of Korea, in 1922. It was designed by a English architect Arthor Dixon. Dedication ceremony of the church was held On May 2, 1926 when the construction work hadn't been completed yet. At that time, the church building was a 3-storey building with
a 992 m² floor size. Later in 1993, the original blue print of the church was found at a library in England and the construction resumed
and would be completed in 1996.
The church building is a harmonious combination of Romanesque and traditional Korean style. The exterior of the church is shaped like a cross with various lines placed in harmony. Inside the cathedral, there are 12 stone columns symbolizing the 12 apostles, a
mosaic of Jesus on the front wall, and a brass plate in commemoration of Mark Trollope. Under the brass plate, the
remains of the bishop Mark Trollope are enshrined.
* Size: B1-3F
* Building site area: 519㎡ (157 pyeong), Ground area 909㎡ (275 pyeong)
555.810349072397m 18044 2024-02-20
14 Seosomun-ro 11-gil, Jung-gu, Seoul
Cheongsongok is a jangteo gukbap (rice soup) restaurant that opened in 1984. The signature menu is jangteo gukbap, a rice soup with green onions and radishes in beef bone broth. The kimchi served with the gukbap is homemade, known for its spicy flavor and crisp texture. Nearby is Deoksugung Palace, and the Seokjojeon Hall in Deoksugung Palace presents a picturesque landscape harmonized with the garden, making it a popular spot for photography.
562.0605906469468m 6122 2020-02-07
135, Sejong-daero, Jung-gu, Seoul
+82-2-2171-7869
Great Shanghai is a Chinese restaurant serving deliciously genuine Sichuan and Beijing-style cuisine, located within the Koreana Hotel. Their specialty is shark's fin, directly imported from Sanji, and prepared by the head chef who has over 30 years of experience. Aside from shark's fin, the healthy buldojang, mapadubu and ddanddanmyeon are also top menus. Great Shanghai is decorated with high-quality interior design, and features rooms of various sizes for groups and business dinners.
562.0605906469468m 8594 2020-02-07
135, Sejong-daero, Jung-gu, Seoul
+82-2-2171-7830
Danube is a Western restaurant located within Koreana Hotel overlooking Seoul Plaza and Cheonggyecheon Stream. The restaurant serves a breakfast buffet, and steak and seafood dishes at dinner time. Diners can also choose from a large selection of high-quality wines and whiskeys from around the world.
564.9763498796623m 33484 2021-06-21
135, Sejong-daero, Jung-gu, Seoul
+82-2-2171-7000
Koreana Hotel has been one of the top notch traveler's picks for more than 30 years, having the business motto 'comfort for our customers.'
The hotel is located at the Gwanghwamun fourway intersection, at the heart of Seoul, and provides 345 guest rooms. Amongst its dining facilities, the hotel boasts a Korean restaurant, Chinese restaurant, Japanese restaurant, and a Western restaurant, as well as a bar, coffee shops, and bakery. Eight banquet halls and a sauna are also available.
The hotel has operated as the main press center restaurant for the 1988 Seoul Olympics, and subsequently operated as the Olympic Village Restaurant for the Special Olympics. As a result of their successful operations, the hotel received lavish praise from the organizers, as well as from the players and staff for the high quality food and spectacular service.
574.731448839115m 94 2021-03-30
109-10, Seosomun-ro, Jung-gu, Seoul
+82-2-3789-7295
This is a restaurant where you can taste both shabu-shabu (sliced meat and vegetables boiled in water) and roasted meat. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is shabu-shabu.
574.3054294040037m 0 2024-04-18
99, Songwol-gil, Jongno-gu, Seoul
-
578.3364937117074m 15 2017-02-24
97, Saemunan-ro, Jongno-gu, Seoul
With a name derived from Shanghai's beautiful garden, Yu Yuan displays the glamorous exuberance and abundance of Shanghai in the 1920s. Offered menus are mostly based on Guangdong cuisine along with other Chinese regional specialties such as Bejing Duck.
580.6015589954831m 0 2024-03-15
97 Saemunan-ro, Jongno-gu, Seoul
This bar is named after the legendary American writer Charles H. Baker. It is inspired by speakeasy bars, which were bars hidden from sight during the Prohibition period, so its door blends into the surrounding walls. So, when one steps into the space, it is like stepping into a secret hangout. A cover charge of 10,000 won gives patrons a welcome drink, finger foods, and snacks. The menu is inspired by cocktails that Charles H. Baker had across the world, such as New York City, Mexico, Shanghai, Cuba, and Tahiti. It won 7th place in Asia’s 50 Best Bars list and 42nd place in the World’s 50 Best Bars list. The ambience is relaxed, and attentive services ensure that you can have a comfortable time here.