14.2Km 2025-04-01
149-18 Sirubong-ro, Dobong-gu, Seoul
The 100-year-old traditional hanok Kansong House sits by the burial mound of Kansong Jeon Hyeong-pil (1906-1962), who played a significant role in preserving the cultural heritages of Korea during the Japanese colonial period. This house was orginally built by Kansong's adoptive father Jeon Myeong-gi (1870-1919) to us as a storage facilities for harvested agriculture from the northern Gyeonggi-do and Hwanghae. After his father's death, Kansong used the house as a ritual house for his father and often stayed here. Some damages were done to the house during the Korean War, and partial repair was made after his death.
14.2Km 2024-04-23
201, Sinnae-ro, Jungnang-gu, Seoul
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14.2Km 2021-06-09
Ui-dong, Gangbuk-gu, Seoul
+82-2-909-0497
Uidonggyegok Valley is located between Bukhansan Mountain and Dobongsan Mountain, and is a popular retreat for locals. Near the entrance to the valley are accommodations, a playground, wedding hall, and other amenities. Clean water runs through the valley, and is lined with restaurants. The hiking path starting to the left of the valley entrance passes Doseonsa Temple on the way to Insubong Peak. The hiking path through the valley is quite difficult, but leads to Uiam Hermitage, and further to Dobongsan Mountain along the ridge. Additional temples in the area include Seongbulsa, Yongdeoksa, Seonunsa, and Gwangmyeongsa Temples.
14.3Km 2023-07-17
118, Gyoyugwon-ro, Gwacheon-si, Gyeonggi-do
Gwacheon Wildflower Nature Learning Center was opened to provide a place to learn about nature and harmony. The area is 6,900㎡ and has approximately 112 species of wildflowers. The learning center is divided into sections according to the type and use of wildflowers. The learning center also houses a traditional tightrope walking education center. Korean tightrope walking is registered as a UNESCO Intangible Cultural Heritage of Humanity. The site offers an educational tightrope walking experience program for those interested.
14.3Km 2025-01-23
Baekjegobun-ro 43-gil, Songpa-gu, Seoul, and surrounding areas
Located south of the eastern side of Seokchon Lake, this street is home to numerous restaurants and cafes. Its name comes from the combination of Songpa-dong and Gyeongnidan-gil Street in Itaewon, Seoul, meaning the “Gyeongnidan-gil Street of Songpa-dong.” This street began as an otherwise unremarkable street that faced the eastern side of Seokchon Lake. Today’s “Songnidan-gil Street” came to be as cafes moved into the neighborhood, followed by restaurants and photography studios. Songnidan-gil Street is a popular hangout for young Seoulites in the southeastern side of Seoul, so on weekends, one can often find them conversing in cafes, going for drinks in bars, or waiting in line for the hottest restaurants in the neighborhood.
14.4Km 2024-04-22
66, Hwajung-ro, Deogyang-gu, Goyang-si, Gyeonggi-do
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14.4Km 2024-04-18
1335, Dongil-ro, Nowon-gu, Seoul
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14.4Km 2021-09-23
50, Hwajung-ro 104beon-gil, Deogyang-gu, Goyang-si, Gyeonggi-do
+82-31-819-2288
The National Women’s History Exhibition Hall opened on December 9, 2002 in Daebang-dong, Seoul, but was moved to its current location in Goyang, Gyeonggi-do on September 1, 2014. The hall uses both traditional display techniques as well as creative media art to showcase the history and culture of women in Korea. The exhibition hall aims to give women their rightful place in Korean history, in addition to enhancing women’s sense of pride and expand gender equality through various activities, including public education programs and special exhibitions.
14.4Km 2021-03-29
12, Baekjegobun-ro 41-gil, Songpa-gu, Seoul
+82-70-8973-7004
It is a bakery famous for its strawberry whipped cream cake. The best menu at this restaurant is bread. This cafe is located in Songpa-gu, Seoul.
14.4Km 2024-03-07
205, Gwangpyeong-ro, Gangnam-gu, Seoul
+82-2-445-2115
Philkyungjae is a restaurant serving traditional Korean cuisine served in the royal courts of Joseon. Its course menu includes jeonbokjuk (abalone porridge), bossam (napa wraps with pork), sogogi japchae (beef japchae), tteokgalbi (grilled galbi patties), and hanu yukhoe (Korean beef tartare). There are five courses on offer. All five courses are available during lunch, while dinnertime limits the selection to three. The restaurant is housed in a traditional house and garden dating back to the Joseon Dynasty (1392-1910), so guests can enjoy the architectural beauty of Korea with Korean flavors. Reservations can be placed through telephone.