Seongsu-dong Cafe Street (성수동 카페거리)

9.0Km 2024-10-28

Seongsu-dong, Seongdong-gu, Seoul

Yeonmujang-gil in Seongsu-dong, known for old factories and a shoe workshop street, has been reborn as a place of trendy cafes and culture. The energy of car repair shops, printing factories, and handmade shoes street still exist today but, as global restaurant brands, select shops, and cafes have set up amidst busily operating factories, an atmosphere unique to Seongsu-dong has been created. "Daerim Warehouse" led to the change in the Seongsu-dong streets and can be said to be the originator of all warehouse-style cafes that are popular throughout Cafe Street today. The red-brick structure, antique signboards, and a vast indoor space of an old warehouse have been maintained and, with the addition of a sensuous interior design, it has become a space suitable for fashion shows and exhibits, thus showing new potential for old Seongsu-dong architecture. Every day, new cafes, bakeries, restaurants, and cultural complexes open their doors and are busy welcoming visitors.

Bongsanok (봉산옥)

9.0Km 2024-03-25

5-6 Banpo-daero 8-gil, Seocho-gu, Seoul
+82-2-525-2282

Bongsanok, located near the Seoul Arts Center, specializes in manduguk (mandu soup), known for its signature spicy twist with a generous sprinkling of chili pepper powder. The restaurant’s celebrated manduguk features Hwanghae-do-style mandu, stuffed with a savory blend of minced meat, kimchi cabbage, bean sprouts, and chives, all served in a rich beef brisket broth that has been meticulously boiled for twelve hours.

TONGUE Seongsu Space (텅 성수스페이스)

9.0Km 2023-10-23

82, Seongsui-ro, Seongdong-gu, Seoul

TONGUE Seongsu Space is located about 280 meters away from Exit 3, Seongsu Station (Seoul Subway Line 2). Note that the shop does not have its own parking lot. It is a cafe that pursues the sensual moment in which the taste is registered and communicated by the tongue, and its interior features a color palette to match that logic. Menu available includes Shellin Crown Croissant, Shellin Crown Mini Croissant, Mini Dot Cake, Emoji Cake (fruit), and Giant Emoji Cake (fruit). Because of its proximity to Seoul Forest, one can go for a leisurely walk there. Other nearby sites include Seongsu-dong Café Street Street, Seongsu Handmade Shoes Park, and Ttukseom Recreation Area.

Olive Young - Seonjeongneung Station Branch [Tax Refund Shop] (올리브영 선정릉역)

9.0Km 2024-04-16

602, Seolleung-ro, Gangnam-gu, Seoul

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E-Mart - Hawolgok Branch [Tax Refund Shop] (이마트 하월곡)

9.0Km 2024-04-22

167, Jongam-ro, Seongbuk-gu, Seoul

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Aedogin (에도긴)

9.0Km 2019-12-31

30, Teheran-ro 8-gil, Gangnam-gu, Seoul

The restaurant is situated in Seoul, in the elegant marble building of a European facility, on the 2nd and 3rd floors. The restaurant is a meeting place for VIP guests, where the fish is imported daily from Jeju-do Island, Pohang, Busan, and Sokcho. This is the perfect place for family gatherings with special prices given to guests who reserve the small and large banquet rooms. Aedogin's head chef was formerly the assistant head chef at the Shilla Hotel.

Homeplus - Gangseo Branch [Tax Refund Shop] (홈플러스 강서)

9.0Km 2024-04-22

398, Hwagok-ro, Gangseo-gu, Seoul

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Olive Young - Homeplus Gangseo Branch [Tax Refund Shop] (올리브영 홈플러스강서)

9.0Km 2024-04-18

1F, 398, Hwagok-ro, Gangseo-gu, Seoul

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CheongKwanJang - GS Tower Branch [Tax Refund Shop] (정관장 GS타워)

9.0Km 2024-04-18

1F, 508, Nonhyeon-ro, Gangnam-gu, Seoul

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Sushi Kaisin (스시 카이신(鮨海信))

9.0Km 2019-11-23

12, Dosan-daero 100-gil, Gangnam-gu, Seoul
+82-2-515-9855

Sushi Kaisin is a luxurious sushi restaruant owned by Japanese Chef Kyousuke Sato. Chef Sato gained much knowledge about seafood through his working experience at fisheries market and two years of experience as a fisher. After building his career as a chef by working at top-notch sushi restaurants and five-star hotels in Japan, Chef Sato opened his very own sushi restaurant in Cheongdam-dong, Seoul in 2017. Fresh ingredients carefully selected and brought in from Jeju Island are prepared into an authentic Edomae sushi through Chef Sato's unique techniques. Although the restaurant is small, allowing up to only six customers at the counter table, Chef Sato ensures that the excellent food and service quality remain consistent as the chef personally tends to every aspect of the restaurant, from selection of ingredients and food preparation to customer service. Chef Sato is able to provide menu explanations and engage in friendly conversations with customers in fluent Japanese, Korean, and English due to his broad experience and expertise from traveling and working over the past years. Reservation is advised due to limited seating.

Seongsu-dong Cafe Street (성수동 카페거리) - Area information - Korea travel information