Taerim Sanchaejeongsik (태림 산채정식)

9.8Km 2021-03-30

32, Nohae-ro 60-gil, Dobong-gu, Seoul
+82-2-998-5468

This restaurant is famous for its dishes of wild vegetables, Deodeok and roots of balloon flowers.

Grilled sliced pork comes with Table d’hote of assorted wild vegetables and grilled Deodeok, and is also very tasty. Water kimchi made from mineral water is deliciously spicy as well.

*Best Korean Restaurant as designated by The Seoul Metropolitan Government

Cheongansa Temple (천간사)

9.8Km 2021-10-12

20-8, Bulgwang-ro 10-gil, Eunpyeong-gu, Seoul
+82-2-355-7430

Cheongansa Temple was first built in 1960, and was re-built in 2009. It has many pagodas and monuments: a pagoda filled with sari relics of Buddha; Budotap Pagoda, which is a shrine to the monk who found the temple and his sacred relics; and a monument honoring the late first lady Yuk yeong-su. The re-built temple was awarded the Hanok Prize in the Hanok Competition 2011. Located along the Bukhansan Mt. Dulaegil Trail, the temple provide visitors with the chance to enjoy fresh air and a rest from hiking along the trail.

Kongbul Yeonsinnae(콩불 연신내)

9.9Km 2020-12-25

14-3 Yeonseo-ro 29-gil Eunpyeong-gu Seoul
+82-2-356-0953

Kongbul (Bulgogi with bean sprouts) is a spicy dish of pork fried with bean sprouts. The best menu at this restaurant is Bean Sprout Bulgogi. This Korean dishes restaurant is located in Eunpyeong-gu, Seoul.

Olive Young - Yeonsinnae Beomseo Branch [Tax Refund Shop] (올리브영 연신내범서)

9.9Km 2024-04-18

842, Tongil-ro, Eunpyeong-gu, Seoul

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Okonomi (오코노미)

10.0Km 2021-03-26

7, Yeonseo-ro 29-gil, Eunpyeong-gu, Seoul
+82-2-355-0426

This is a Japanese-style teppanyaki restaurant. This restaurant's signature menu is okonomiyaki. This Japanese (cuisine) restaurant is located in Eunpyeong-gu, Seoul.

Olive Young - Yeonsinnae Rodeo Branch [Tax Refund Shop] (올리브영 연신내로데오)

10.0Km 2024-04-16

1F, 221, Yeonseo-ro, Eunpyeong-gu, Seoul

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KAVOLO - Yeonsinnae Branch (까볼로 연신내)

10.0Km 2021-03-26

16-14, Yeonseo-ro 27-gil, Eunpyeong-gu, Seoul
+82-2-382-2015

This restaurant's signature menu is spaghetti. This Western dishes restaurant is located in Eunpyeong-gu, Seoul.

Uijeongbu Budaejjigae Street (의정부 부대찌개거리)

10.0Km 2023-10-27

7, Hoguk-ro 1309beon-gil, Uijeongbu-si, Gyeonggi-do

The word “budaejjigae” has two parts: “budae”, or military unit, and “jjigae,” a dish made by boiling ingredients and stock in a pot. It originates from the post-Korean War period, where processed meat from US Army bases was made into a jjigae with vegetables, glass noodles, ramyeon, and the like. While the exact origin of the dish is difficult to establish, a strong tradition of sausage jjigae was established in Uijeongbu, thanks to its proximity to US Army bases. These geographical characteristics created today’s Uijeongbu Budaejjigae Street. Starting with Odeng Sikdang, the origin of the street, restaurants specializing in sausage jjigae entered the area, creating a specialized street and a landmark of Uijeongbu.

Goyang West Five Royal Tombs [UNESCO World Heritage] (고양 서오릉 [유네스코 세계문화유산])

10.0Km 2024-02-19

334-32 Seooreung-ro, Deogyang-gu, Goyang-si, Gyeonggi-do
+82-2-359-0090

Goyang West Five Royal Tombs is an important historical site comprising a cluster of five royal tombs from the Joseon dynasty, located in the western region. This significant group include the tombs of Crown Prince Uigyeong (1438-1457), the eldest son of King Sejo, at Gyeongneung; King Yejong at Changneung; Crown Prince Sunhui at Sunchangwon; Queen Ingyeong at Ingneung; King Sukjong at Myeongneung; and Queen Jeongseong at Hongneung. Touring these sites typically takes about an hour. Additionally, there's a walking trail behind Ingneung, allowing visitors to enjoy the surrounding forest in spring and summer, as well as the vibrant maple trees in autumn.

Odeng Sikdang Uijeongbu Main Branch (오뎅식당)

10.0Km 2024-12-06

7, Hoguk-ro 1309beon-gil, Uijeongbu-si, Gyeonggi-do
+82-31-842-0423

The origins of Uijeongbu’s budaejjigae (Sausage Jjigae) tradition trace back to a humble food stall, now operated by the third generation. As budaejjigae grew in popularity, this modest stall evolved into a dedicated restaurant specializing in the iconic dish.

Taerim Sanchaejeongsik (태림 산채정식) - Area information - Korea travel information