6.1Km 2024-04-16
1F, 65-1, Dokseodang-ro, Yongsan-gu, Seoul
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6.1Km 2021-03-25
12, Seonyudong, 1-ro, Yeongdeungpo-gu, Seoul
+82-2-2633-5115
This is a place where you can enjoy pour over coffee. This restaurant's signature menu is americano. This cafe is located in Yeongdeungpo-gu, Seoul.
6.1Km 2024-06-27
28, Hannam-daero 20-gil, Yongsan-gu, Seoul
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6.1Km 2021-03-24
65-7, Dokseodang-ro, Yongsan-gu, Seoul
+82-2-2297-1988
It's a popular bar with pancake as its specialty. This restaurant's signature menu is dried pollack soup. This Korean dishes restaurant is located in Yongsan-gu, Seoul.
6.1Km 2021-03-29
23, Jong-ro 51na-gil, Jongno-gu, Seoul
+82-2-3672-7168
This is a restaurant serving delicious spicy pork feet. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is braised pigs' feet.
6.1Km 2024-07-25
191, Dokseodang-ro, Seongdong-gu, Seoul
+82-10-3539-1689
Riverview is a foreigner-only homestay apartment on Dokseokdang-ro in Seongdong-gu, Seoul. Public transportation links are good so guests can travel round the city with ease. Accommodation is in personal bedrooms, with a shared living room and kitchen. A washing machine can be used free of charge, and breakfast is provided. Situated on the 12th floor, the apartment has great views of the Hangang River and the surrounding mountains. The Hangang Cycle Path runs close by, and riding the path on a rented bike is highly recommended.
6.1Km 2021-03-27
204-1, Yeouidaebang-ro, Dongjak-gu, Seoul
+82-2-815-0567
With a variety of Chinese dishes, it has a large space ideal for groups. The best menu at this restaurant is stir-fried meatballs and vegetables. This Chinese (cuisine) restaurant is located in Dongjak-gu, Seoul.
6.1Km 2024-02-22
B-B1, 21-18 Hannam-daero 20-gil, Yongsan-gu, Seoul
Soseoul Hannam is a Korean fine-dining located in Hannam-dong. It offers modern interpretations of traditional Korean cuisine. The menu consists of lunch and dinner courses. Popular dishes include sliced raw fish served with fischer’s ragwort and aged kimchi, as well as charcoal-grilled spicy stir-fried webfoot octopus and chicken dishes. It's also known for its diverse selection of traditional liquors for pairing. In 2023, it was selected for the Michelin Guide Seoul.
6.2Km 2022-10-25
10-18, Dasan-ro 33-gil, Jung-gu, Seoul
+82-2-2236-9135
Sindang-dongTteokbokki Town started in the late '70s, although the alley did not become famous until the '80s. At that time, each restaurant had its own DJ booth, with the image of the "cool DJ" who played the music becoming a symbol of Sindang-dong Tteokbokki Town. In addition, this period also marked the prime time of high school baseball where students would crowd the streets on days when Duksoo Commercial High School and Sunrin Commercial High School (now Sunrin Internet High School) played against one another. Although these high school students have aged, they continue to visit the area, reliving their youth and continuing to indulge in the specialty tteokbokki.
However, some claim the history of this alley began in the 1950s. The owner of Mabongnim Halmeoni Tteokbokki restaurant says tteokbokki was being sold as early as 1953 as the area used to be home to Donga Theater and she sold tteokbokki, corn and potatoes to those visiting the theater. At first, tteokbokki was simply made with gochujang (red chili paste) but as time went by, cooks decided the dish could be more than just a snack. By adding ingredients like eggs, cellophane noodles, fish cakes, instant noodles and more recently squid, prawn and cheese, tteokbokki can be made more delicious and turns this beloved snack into a full meal.
6.2Km 2024-03-07
50, Toegye-ro 76-gil, Jung-gu, Seoul
+82-2-2232-7872
Situated in Sindang-dong Tteokbokki Town, I Love Sindangdong Tteokbokki is a famous tteokbokki restaurant. Tteokbokki is a typical Korean street food, consisting of rice cakes made with flour or rice flour and stir-fried in red chili paste. The rice cakes are simmered in a broth with seasonings, along with fish cakes, vegetables, boiled eggs, mandu, and other ingredients. The best thing is that the dish can be customized with various ingredients such as cheese, ramyeon noodles, chewy noodles, and ham. Leftover broth can be fried with rice for a satisfying meal.