Lacantina (라칸티나) - Area information - Korea travel information

Lacantina (라칸티나)

Lacantina (라칸티나)

4.0Km    2021-03-29

19, Eulji-ro, Jung-gu, Seoul
+82-2-777-2579

The first Italian restaurant in Korea. This Western dishes restaurant is located in Jung-gu, Seoul. The representative menu is pasta.

Sakeya (사케야)

Sakeya (사케야)

4.0Km    2021-03-25

222, Dangsan-ro, Yeongdeungpo-gu, Seoul
+82-2-2069-1228

It is a place where you can enjoy Japanese cuisine and Japanese alcoholic beverages. This Japanese (cuisine) restaurant is located in Yeongdeungpo-gu, Seoul. The most famous menu is grilled skewers.

Boddari Budae Jjigae (보따리부대찌개)

Boddari Budae Jjigae (보따리부대찌개)

4.0Km    2021-03-25

222, Dangsan-ro, Yeongdeungpo-gu, Seoul
+82-2-2068-1127

It is a famous restaurant frequented by many office workers. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The representative menu is sausage stew.

Gomguksijib (곰국시집)

4.0Km    2016-10-21

24, Mugyo-ro, Jung-gu, Seoul
+82-2-756-3249~50

Gomguksi is a soup consisting of handmade noodles and beef slices in a thick and rich beef broth. Gomguksi became famous through word-of-mouth by tourists from the neighboring country of Japan. These days the restaurant is always crowded with people. Also, the side dishes that accompany Gomguksi are extremely delicious.

Sangchonjae House (상촌재)

4.0Km    2024-10-21

12-11 , Jahamun-ro 17-gil, Jongno-gu, Seoul

Sangchonjae House, run by the Jongno Cultural Foundation, is a traditional hanok cultural space located in Sejong Village, Ogin-dong, Jongno-gu, and operates various cultural Korean programs such as exhibitions, educational experiences, and events to fully experience Korea's four seasons. The name Sangchonjae was conceived from the old name of Sejong Village, the western part of Gyeongbokgung Palace and the birthplace of King Sejong. The house reflects the lifestyle of an ordinary peasant during the Joseon dynasty. It consists of three buildings: the main building, the guesthouse known as sarangchae, and the annex. There is an experience center indoors offering tea ceremonies and traditional game experiences.

Olive Young - Mugyodong Branch [Tax Refund Shop] (올리브영 무교동점)

4.0Km    2024-06-26

1F, 24, Mugyo-ro, Jung-gu, Seoul

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Inwangsan Mountain Chosochaekbang (인왕산 더숲 초소책방)

Inwangsan Mountain Chosochaekbang (인왕산 더숲 초소책방)

4.0Km    2024-03-06

172 Inwangsan-ro, Jongno-gu, Seoul

Inwangsan Mountain Chosochaekbang is a bakery and book café located along the trail of Inwangsan Mountain, remodeled from an old police station. Surrounded by glass walls within the forest, it blends seamlessly with nature, offering a panoramic view of Namsan Tower through the transparent windows. On the second floor terrace, guests can enjoy the scenic view of Seoul. Freshly baked bread and desserts are available daily, and the venue occasionally hosts book talks and music concerts.

National Palace Museum of Korea (국립고궁박물관)

National Palace Museum of Korea (국립고궁박물관)

4.0Km    2023-03-24

12, Hyoja-ro, Jongno-gu, Seoul
+82-2-3701-7500

The National Palace Museum of Korea displays over 40,000 relics from the Joseon dynasty. With various treasures on exhibit, the museum continues to provide information on the dignity of royal culture and the creativity of royal cultural assets.

Gogung Tteurak (고궁뜨락)

Gogung Tteurak (고궁뜨락)

4.0Km    2020-04-17

12, Hyoja-ro, Jongno-gu, Seoul
+82-2-720-0486

Located on the first floor of the National Palace Museum of Korea, Gogung Tteurak consists of a museum shop and a café. It is open from 09:00 to 18:00 during the weekdays and up to 21:00 on Wednesdays and Saturdays. It operates without closing days as of January 1, 2017.

Bugeogukjip (북어국집)

Bugeogukjip (북어국집)

4.0Km    2024-12-27

38, Eulji-ro 1-gil, Jung-gu, Seoul
+82-2-777-3891

Bugeogukjip (formerly “Teojutgol”) is a restaurant behind City Hall in Seoul that has been serving up authentic dried Pollack soup since 1968. Despite a name change, the restaurant has proudly stood in this same location for decades, earning a strong reputation for its dried Pollack soup made using traditional cooking methods.

Since the restaurant only serves one thing—dried Pollack soup—there are few preparations to be made and the meal arrives on your table in minutes. Customers are free to serve themselves basic side dishes such as kimchi and can have as many servings of rice as they’d like, allowing diners to enjoy a hearty meal at a low price. While the restaurant’s design and menu may be simple, Bugeogukjip takes pride in its long history and the careful efforts that have earned it a reputation as one of the most notable restaurants in Seoul.