616.2M 2024-04-22
6, Myeongmul-gil, Seodaemun-gu, Seoul
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619.7M 2024-04-23
3F, 188, Yanghwa-ro, Mapo-gu, Seoul
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619.7M 2024-04-18
2F, 188, Yanghwa-ro, Mapo-gu, Seoul
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619.7M 2024-04-23
3F, 1955, Goyang-daero, Deogyang-gu, Goyang-si, Gyeonggi-do
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639.8M 2024-04-18
6, Sinchon-ro, Mapo-gu, Seoul
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645.7M 2024-04-18
F1, F2 (Donggyo-dong), 137, Eoulmadang-ro, Mapo-gu, Seoul
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648.7M 2024-03-19
10 Yanghwa-ro 18an-gil, Mapo-gu, Seoul
+82-2-338-5356
Wonhalmeoni Bossam is a bossam (kimchi cabbage wraps with pork) specialty restaurant located near Hongik University Station. Bossam is a dish where boiled pork is eaten with kimchi and various leafy vegetables. In winter, they offer a special dish called eorigul bossam (oyster wraps with pork), which is made with pork boiled with seasoned oysters. They also serve jokbal (braised pigs' feet) and yangnyeom jaengban bibim memilmyeon (jumbo spicy buckwheat noodles).
658.0M 2024-04-18
4F, 74, Hongik-ro 6-gil, Mapo-gu, Seoul
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672.0M 2024-04-17
1F, 18, Myeongmul-gil, Seodaemun-gu, Seoul
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674.9M 2024-03-07
25, Yonsei-ro 4-gil, Seodaemun-gu, Seoul
+82-2-363-4377
Cheongdamdong Pojangmacha hearkens to the idea of a pojangmacha, street food carts that often offer snacks and alcoholic beverages. During the daytime, Cheongdamdong Pojangmacha offers meals like chueogui dosirak (mon’s lunch box). In the evening, the restaurant’s snack menu with nearly 50 dishes is opened to the visitors. One can, for instance, find dak bokkeumtang (spicy braised chicken), cheese gyeran mari (rolled omelet with cheese), tteokbokki, manduguk (mandu soup), odolppyeo (pork belly cartilage), yukhoe (beef tartare) at affordable prices.