Seonbiok (선비옥) - Area information - Korea travel information

Seonbiok (선비옥)

Seonbiok (선비옥)

7.8Km    2021-03-19

32, Jong-ro 17-gil, Jongno-gu, Seoul
+82-2-764-2214

This is a Korean cuisine located in Jongno, Seoul. A restaurant located near Tapgol Park. The best menu at this restaurant is grilled spareribs.

Gyeongbokgung Palace Jagyeongjeon Tea Ceremony (경복궁 자경전 다례체험행사)

Gyeongbokgung Palace Jagyeongjeon Tea Ceremony (경복궁 자경전 다례체험행사)

7.8Km    2020-03-12

161, Sajik-ro, Jongno-gu, Seoul
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-3210-4683

This traditional tea ceremony experience takes place at Jagyeongjeon Hall in Gyeongbokgung Palace every Saturday and Sunday. Participation is by reservation on a first come, first serve basis.

The ceremony includes a tea culture demonstration and experience, making honey cakes, traditional etiquette introduction, and lectures related to tea culture. To participate in the tea ceremony, download the application form from the Korea Cultural Heritage Foundation website and submit the form through email.

Palace Royal Guard Changing Ceremony (수문장 교대의식)

Palace Royal Guard Changing Ceremony (수문장 교대의식)

7.8Km    2024-10-29

161 Sajik-ro, Jongno-gu, Seoul
+82-2-3210-1645

In the Joseon dynasty, the royal guards of the palace were gatekeepers who were responsible for guarding the the main gates of Gyeongbokgung Palace as well as the main gates of the city such as Heunginjimun Gate and Sungnyemun Gate. The royal guards worked in shift duties and were in charge of opening and closing Gwanghwamun Gate. Before the royal guard system was enforced in 1469, the palace gates were protected by soldiers of the central army. The Palace Royal Guard Changing Ceremony held at Gyeongbokgung Palace and the Gwanghwamun area reenacts the guard-changing procedure that took place during the Joseon dynasty, along with the reproduction of costumes and weapons, based on historical records.

Sanchon (산촌)

Sanchon (산촌)

7.8Km    2019-06-13

30-13, Insadong-gil, Jongno-gu, Seoul
+82-2-735-0312

Founded and opened by Monk Jeongsan, Sanchon is a vegan-friendly restaurant that mainly serves temple foods. The dishes found here are a results of Kim Yun-sik, who was inspired by the simple, clean and healthy diet that a Buddhist practitioner taught him years ago. Now, being a top authority on vegetarian food in Korea, Kim Yun-sik helped perfect the standard and quality of temple food.  

The dishes are made with all natural ingredients such as vegetables and mountain herbs, and are cooked without chemical additives. The actual dishes served vary by season, and in order to meet the tastes of the general public, the restaurant includes "five spices" (garlic, shallots, mountain leeks, etc.), which monks are typically not allowed to eat. Those who would like their food without these ingredients are asked to make their request at least one day prior to visiting.

Nagwon Bindaetteok (낙원빈대떡)

Nagwon Bindaetteok (낙원빈대떡)

7.8Km    2021-03-19

3, Supyo-ro 22-gil, Jongno-gu, Seoul
+82-2-763-9515

This is a Korean cuisine located in Jongno, Seoul. An old restaurant located near Nakwon Music Mall. The best menu at this restaurant is mung bean pancake.

Jeonjujip (전주집)

Jeonjujip (전주집)

7.8Km    2024-10-15

16-15 Supyo-ro, 20-gil, Jongno-gu, Seoul
+82-2-2278-3311

A store featured several times in Korean gourmet programs. This Korean dishes restaurant is located in Jongno-gu, Seoul. The most famous menu is kimchi cabbage wraps with pork and oysters.

Songhyeon Green Plaza (열린송현 녹지광장)

Songhyeon Green Plaza (열린송현 녹지광장)

7.8Km    2025-06-17

Songhyeon-dong, Jongno-gu, Seoul

Songhyeon Green Plaza, located between Gyeongbokgung Palace and Jongno, is a space for culture and rest. The site was formerly used as housing for Shiksan Bank during Japanese rule. After Korea’s liberation, it served as a residence for the US Embassy and military personnel. Later in 1997, it was returned to the Korean government but remained unused for years. In 2022, the ownership was transferred to the Korean House and Land Corporation and then to the Seoul Metropolitan Government, which redeveloped it into a green plaza and opened it to the public. Upon entering the plaza, visitors are greeted by a spacious lawn adorned with flowers during the blooming season. The plaza is connected to the nearby tourist attractions through shortcuts cutting through it, including Cheong Wa Dae (Blue House), Gwanghwamun Plaza, Insa-dong, and Bukchon Hanok Village.  

Okjeong (옥정)

Okjeong (옥정)

7.8Km    2021-03-19

18, Insadong, 12-gil, Jongro-gu, Seoul
+82-2-733-5412

A traditional Korean restaurant serving hanjeongsik (Korean table d'hôte) for 30 years now. The representative menu is Korean table d''hote. This is a Korean cuisine located in Insa-dong, Seoul.

Cheongwadae Sarangchae (청와대사랑채)

Cheongwadae Sarangchae (청와대사랑채)

7.8Km    2025-02-06

45 Hyoja-ro 13-gil, Jongno-gu, Seoul
+82-2-723-0300

Cheongwadae Sarangchae is a space where visitors can learn about Korean culture and the history of former Korean presidents. Visitors can view the hidden stories of Cheongwadae and feel the charms of touring in Korea.

Vegetarian Restaurant Osegyehyang (채식요리전문점 오세계향)

7.8Km    2024-03-18

14-5 Insadong 12-gil, Jongno-gu, Seoul
+82-2-735-7171

Osegyehyang is a vegetarian restaurant located in Insa-dong. It specializes in vegetarian cuisine, offering a variety of dishes including noodles, traditional Korean dishes, and specialty items. Some of its popular dishes include maesil tangsuchae (vegan deep-fried pork with sweet and sour sauce), pyogobeoseotmari (rolled shiitake mushrooms), vegan yangnyeom chicken (vegan seasoned fried chicken), tteokbokki, jjajangmyeon (black bean sauce noodles), jjamppong (spicy seafood noodle soup), vegan steak, and bulgui ttukbaegi (vegan bulgogi), all prepared without meat but still delicious.