4.1Km 2024-04-22
138, Seonyu-ro, Yeongdeungpo-gu, Seoul
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4.1Km 2022-09-06
138, Seonyu-ro, Yeongdeungpo-gu, Seoul
+82-2-450-2500
The Yangpyeong branch is located in Yangpyeong-dong, Yeongdeungpo-gu and it has a total of 4 floors with two underground and two above. It is the first and only Lotte Mart with an urban forest theme on the first floor, which provides an atmosphere of nature in the city. The first floor also has restaurants and a resting area while the second floor has Toys”R”Us and Hi-Mart.
4.1Km 2024-04-22
#102, and #103, 637, Gonghang-daero, Gangseo-gu, Seoul
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4.1Km 2021-03-27
30, Yeongjung-ro 10-gil, Yeongdeungpo-gu, Seoul
+82-2-2678-3256
With a solid tradition lasting over a half-century, Daemunjeom serves the best Ohyang jangyuk (steamed pork) in town. Even though their major business category falls under Chinese cuisine, the restaurant does not serve jajangmyeon (black soy bean noodles), which is considered to be one of the most inexpensive and popular meals many Koreans favor. Interestingly, this place is still favored by many clientele for their delicious dumplings and ohyang janguk.
4.1Km 2024-02-29
6, Yeongdeungpo-ro, 42-gil, Yeongdeungpo-gu, Seoul
+82-2-2678-2722
Hamheung Naengmyeon has served its namesake dish, Hamheung naengmyeon (Hamheung cold buckwheat noodles), since 1967. The second generation of the restaurant’s owners has kept the flavors the same throughout the ages. The restaurant’s signature menus include the hoenaengmyeon (cold buckwheat noodles with raw fish), bibim naengmyeon (spicy buckwheat noodles), and mullaengmyeon (cold buckwheat noodles). In particular, the hoenaengmyeon (cold buckwheat noodles with raw fish) impresses with the topping of ganjaemi seoneo (sliced aged raw red stingray), as well as the broth served with naengmyeon (cold buckwheat noodles), made with vegetables and sauce.
4.1Km 2020-04-16
107-39, Tongil-ro, Seodaemun-gu, Seoul
+82-2-364-9838
Sajo Tuna is the perfect restaurant for tuna lovers. It serves fresh tuna served in varied styles to visitors. Chamdarangeo (bluefin tuna) Special Menu consists of the highest-grade tuna cuts along with unique decorations. Also, the standard menu includes gamasal gui (grilled tuna kama), braised tuna head, grilled tuna, and pan-fried tuna. In-house alcoholic drinks such as baengnyeoncho ju (perilla seed and prickly pear liquor) and insam sansuyu ju (ginseng and cornelian cherry liquor) are offered, making this restaurant more outstanding.
4.1Km 2020-12-07
6 Yeongjung-ro 10-gil Yeongdeungpo-gu Seoul
+82-2-2068-9855
It is a restaurant frequented by office workers in Myeong-dong. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The representative menu is kimchi stew.
4.1Km 2025-04-24
10 Yeongjung-ro 10-gil, Yeongdeungpo-gu, Seoul
Located within 5 minute's walking distance from Yeongdeungpo Station, Aank Hotel Yeongdeungpo has major attractions like Times Square and Yeongdeungpo Market in the vicnity. The hotel lobby has a coffee machine, ice dispenser, and water dispenser for guests' convenience. Equipped with a variety of room types, guests can enjoy both comfort and entertainment at Aank Hotel Yeongdeungpo.
4.1Km 2020-03-26
447-1, Cheongpa-ro, Jung-gu, Seoul
+82-2-362-1891
Yakhyeon Catholic Church was established as a result of Korea gaining religious freedom in the 23rd year of King Gojong’s reign (1886) and the subsequent increase of the Catholic population. In 1891, Myeongdong Cathedral's head priest Doucet laid down the foundation stone in Hap-dong. Coadjutor bishop Coste was in charge of design and construction and the building was eventually completed in 1892. The church was named after "Yakjeonhyeon," or a hill of medicinal herbs. This is because the place where the church is located was once a hilly area covered with medicinal herbs. Later on, Yakjeonhyeon was shortened to Yakhyeon and it became the name of the hilly area between Malli-dong and Seoul Station.
Yakhyeon Catholic Church was the first Western-style church ever built in Korea. It's Gothic architecture features a 12-meter-wide and 32-meter-long cruciform construction with low arched windows and a pointed-arch entrance gate.
4.1Km 2023-05-16
32-4 , Yeongjung-ro 10-gil, Yeongdeungpo-gu, Seoul
Chung Ki Wa Town Main Branch specializes in Korean barbecue. Befitting the name and concept, the exterior is decorated with blue tiles, and it has a sophisticated feel of Koreatown. Upon entering the store, the most noticeable thing is the aged meat, and everything from raw meat to marinated meat is being aged. The representative menus are Suwon Jumbo Grilled Galbi and LA Galbi. The location is in a remote place a little further from the food alley, but it is a place where many people visit. Suwon Jumbo Grilled Galbi can be ordered starting from 2 servings, and the rest of the menu can be ordered in units of 1 serving. For meals, Tojangjjigae is famous. Tojang is said to have been enjoyed by old noble families as it does not remove soy sauce from fermented soybean paste when making soybean paste, but it is recommended for those wanting to try a unique menu.