Toin (토인) - Area information - Korea travel information

Toin (토인)

6.2Km    2024-10-22

48 Insadong-gil, Jongno-gu, Seoul
+82-2-736-5142

Toy store where you can buy Dalgona sets
It is a retro-style store that sells nostalgic toys and snacks. The small space is filled with colorfully colored wrapping paper and toys that are difficult to understand at first glance. As soon as you enter this place, children and adults will feel excited and their eyes will sparkle. Among the various products, the most popular item is by far the Dalgona set. It is good to make new memories by choosing snacks and toys that suit your taste

Keungiwajip (큰기와집)

6.2Km    2021-09-27

62, Bukchon-ro 5-gil, Jongno-gu, Seoul
+82-2-722-9024

It’s a 2018 Michelin Guide restaurant. The best menu at this restaurant is soy sauce marinated crab. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Bukchon-ri Dullegol (북촌리둘레골)

6.2Km    2021-03-19

44 Insadong 14-gil Jongno-gu Seoul
+82-2-747-9700

A restaurant with Korean traditional house-themed interior design. The representative menu is Korean table d''hote. This is a Korean cuisine located in Insa-dong, Seoul.

Kum Bak Yeon [Tax Refund Shop] (금박연)

6.2Km    2024-06-27

24-12, Bukchon-ro 12-gil, Jongno-gu, Seoul

-

Whixcom [Tax Refund Shop] (휙스컴)

6.2Km    2024-04-18

20-1, Namdaemun-ro, Jung-gu, Seoul

-

Nampo Myeonok (남포면옥)

6.2Km    2024-03-07

24, Eulji-ro 3-gil, Jung-gu, Seoul
+82-2-777-3131

Located near Seoul City Hall and Cheonggyecheon Stream, Nampo Myeonok is a traditional Korean restaurant. Opened in 1968, it has been recognized by the Michelin Guide several times. Their specialty is pyeongyang naengmyeon (pyeongyang cold buckwheat noodles). The restaurant also serves a variety of other dishes that are the most commonly found in Korea, including galbi tang (galbi soup), bulgogi, mandu soup, and yukgaejang (spicy beef soup).

Jingwansaggyegok Valley (진관사 계곡)

6.2Km    2024-02-20

73 Jingwan-gil, Eunpyeong-gu, Seoul

Jingwansaggyegok Valley is a 1km-long stream located within the Bukhansan National Park, with clear water always flowing. Surrounded by deep forests, it offers refreshing shade and clean air. The valley features various shaped rocks and waterfalls, creating a beautiful scenery. In particular, it's a great spot for water activities with the cool shade and refreshing stream during the summer, and the autumn leaves make it stunning in the fall. Its accessibility from downtown Seoul adds to its appeal.

New Kaist Eyewear [Tax Refund Shop] (뉴카이스트안경원)

6.2Km    2024-04-22

12-2, Namdaemunsijang 4-gil, Jung-gu, Seoul

-

Bukchon Son Mandu Bukchon Branch (북촌손만두 북촌점)

6.2Km    2024-12-10

This third-generation family-owned handmade mandu restaurant has been in business since 1953. Its handmade mandu bears the tradition of nearly 70 years. This restaurant distinguishes itself above others with its unique expertise in the art of mandu-making and fresh ingredients, capturing deep flavors with care in each mandu. A full spread of mandu is available here, from steamed mandu to thin-skin mandu, deep-fried mandu, shrimp mandu, and galbi mandu, which can be ordered in individual pieces or as an assorted package. Mandu and noodles go perfectly together, and here, visitors can enjoy mandu with cold buckwheat noodles or noodle soup. The most recommended menu is the noodle soup, which serves thick, plump noodles in warm broth. But that does not mean that the cold buckwheat noodles are lacking: cold buckwheat noodles are served in a cool, red kimchi broth.

Insa-dong Geujip (인사동그집)

6.2Km    2024-03-18

3 Insadong 12-gil, Jongno-gu, Seoul
+82-2-737-0575

Insa-dong Geujip is a hanok-style Korean restaurant located in a narrow alley in Insa-dong. Their signature dish, bulgogi yachaemari (bulgogi and vegetable roll), allows you to choose between stir-fried pork bulgogi, beef bulgogi, or chicken bulgogi. Visitors can enjoy the tangy and sweet flavor of the radish wrap filled with bulgogi and julienned vegetables, accompanied by side dishes and soybean paste stew. They also offer bulgogi nakji jeongol (bulgogi and octopus hot pot), cheolpan sogalbijjim (stir-fried marinated galbi on hot iron plate), and dolsot bibimbap (hot stone pot bibimbap) along with hahu yukhoe bibimbap (Korean beef tartare bibimbap).