14.0Km 2024-06-27
51, Myeongdong 10-gil, Jung-gu, Seoul
-
14.0Km 2020-05-11
35-1, Myeongdong 8-gil, Jung-gu, Seoul
+82-2-753-3771
Etude House has five branch stores in Myeong-dong. It focuses on trendy cosmetic products. Its first floor boasts over 760 individual items while the second floor consists of the Dollhouse Gallery and the attic in which the entertainment star, Song Hye Gyo shot a commercial.
14.0Km 2024-06-27
37-8, Myeongdong 8-gil, Jung-gu, Seoul
-
14.0Km 2024-04-23
11, Namdaemun-ro 7-gil, Jung-gu, Seoul
-
14.0Km 2024-02-15
B1, 22 Eonju-ro 170-gil, Gangnam-gu, Seoul
Kitchen Maillard is a Western cusine situated in Apgujeong Rodeo Street, renowned for its creative and distinctive fusion dishes. The standout item on the menu is the saeukkang tonggolbaengi naengpasta (sea snail cold pasta), a unique combination of sea snail, deep-fried dried pollack, and peanuts. Operating on a seasonal basis, the menu showcases nine signature dishes, including the salmon poke and the Shanghai cream risotto - a delightful blend of Shanghai cream sauce and shrimp. Additionally, the restaurant introduces limited-time offerings that can be savored during specific periods.
14.0Km 2021-03-22
15, Seolleung-ro, 132-gil, Gangnam-gu, Seoul
+82-2-574-5372
It is a restaurant that many office workers visit, as a famous restaurant. This restaurant's signature menu is braised pollack. A Korean dishes specialty restaurant located near Gangnam-gu Office, Seoul.
14.0Km 2024-04-19
#102, 11, Namdaemun-ro 7-gil, Jung-gu, Seoul
-
14.1Km 2024-03-11
26, Myeongdong 8ga-gil, Jung-gu, Seoul
+82-2-3789-1945
Wangbijip is a restaurant where all the meat is grilled by the staff. They focus on meats such as hanu galbisal (grilled boneless korean galbi) and sweet grilled marinated galbi. Popular lunch specialties include sogalbi jeongsik (grilled galbi set menu), bori gulbi jeongsik (barley-aged dried yellow croaker set menu), and dwaeji galbi jeongsik (grilled pork galbi set menu). The set menucomes with soybean paste jjigae and janchi guksu (banquet noodles) for a small serving. The lightly flavored janchi guksu is the best combination with the marinated galbi, giving it a light aftertaste.