3.2Km 2024-04-16
80, Wausan-ro 29ga-gil, Mapo-gu, Seoul
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3.3Km 2024-08-27
83 Bangullae-ro, Mapo-gu, Seoul
+82-2-373-8880
Shinman Co.,Ltd is a red ginseng store in Mangwon-Dong, Seoul. The store sells fresh, steamed and dried red ginseng; fresh ginseng lightly boiled in water; dried Taegeuk ginseng; and processed red ginseng products. It’s open 24/7 and staff speak foreign languages including English, Chinese, Malay, and Cantonese.
3.3Km 2024-04-16
1F Taehwa Plaza Bldg., 111, Wausan-ro, Mapo-gu, Seoul
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3.3Km 2024-03-19
118, Eoulmadang-ro, Mapo-gu, Seoul
+82-2-345-9588
Located near Hongdae, Eongteori Saenggogi is an all-you-can-eat restaurant that specializes in grilled beef and pork. Along with raw meats such as pork belly, pork shoulder, beef sirloin, and beef brisket, the restaurant offers dishes including cold buckwheat noodles, kimchi jjigae, and soybean paste jjigae. A variety of sauces, kimchi, vegetables, and other side dishes are available at the salad bar. The great thing is that if you order a bowl of steamed rice, you can serve it as much as you want.
3.3Km 2024-06-27
22, Hongik-ro 6-gil, Mapo-gu, Seoul
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3.3Km 2024-03-15
276, Dorim-ro, Yeongdeungpo-gu, Seoul
+82-2-848-2440
Opened in 1990, Wonjo Hosu Samgyetang is often cited as one of the three best samgyetang (ginseng chicken soup) restaurants in Seoul. It has only one dish on the menu, the samgyetang (ginseng chicken soup) with thick and rich soup flavored with perilla seeds. The soup comes with a plate of kkakdugi (diced radish kimchi), sizable chili pepper and cucumber pieces to be dipped into gochujang (red chili paste), and raw garlic.
3.3Km 2024-04-22
152-6, Yanghwa-ro, Mapo-gu, Seoul
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3.3Km 2024-04-22
152, Yanghwa-ro, Mapo-gu, Seoul
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3.3Km 2024-03-19
123-1 Eoulmadang-ro Mapo-gu Seoul
+82-2-336-2111
Myth Jokbal is an affordable place for jokbal (braised pigs' feet) and bossam (kimchi cabbage wraps with pork). Jokbal is made by boiling pork feet for a long time and is characterized by its chewy texture and flavor. The signature dish, Myth maneul jokbal (braised pigs' feet with garlic), is tender and flavored with plenty of garlic. the restaurant offers other popular dishes including original jokbal (original braised pigs' feet), kkaennip buljokbal (spicy braised pigs' feet with perilla leaves), and gabeuri bossam (kimchi cabbage wraps with grilled blade-end fatback). It is just a 2-minute walk from Exit 9 of Hongik Univ. Station, attracting numerous visitors.