Restaurant - Korea travel information

Yeoju Ssalbapjip (여주쌀밥집)

Yeoju Ssalbapjip (여주쌀밥집)

2024-02-23

126 Gangbyeon-ro, Yeoju-si, Gyeonggi-do

Yeoju Ssalbapjip, located near Yeoju City Hall, serves dolsotbap (hot stone pot rice) made with rice grown in Yeoju. Visitors can feel the warmth of its hospitality through its generous dishes. In addition to its signature menu, ssalbap jeongsik (steamed rice set menu), visitors can also enjoy a variety of dishes, such as samgyeopsal gui (grilled pork belly), duruchigi (stir-fried pork), pyeonyuk (boiled pork slices), gopchang jeongol (small intestine hot pot), and samhap hongeo (skate, pork, and kimchi combo). Situated in front of the Namhangang River, it also offers an excellent opportunity for a leisurely stroll along the riverbank.

Ikovox Coffee Icheon Simmons Terrace (이코복스커피 이천시몬스테라스점)

Ikovox Coffee Icheon Simmons Terrace (이코복스커피 이천시몬스테라스점)

2024-02-07

988 Sasil-ro, Moga-myeon, Icheon-si, Gyeonggi-do

Ikovox Coffee is highly regarded by café enthusiasts for its consistent taste and quality. Its reputation is built on roasting only the finest beans, which rank in the top 10% as classified by the Specialty Coffee Association of America (SCAA). The café is uniquely designed, featuring a gallery on the first floor and a botanical garden on the second floor. Customers have the option to select coffee beans according to their taste preferences. Additionally, the signature dessert at Ikovox Coffee is danggeun cake (carrot cake).

Yeoju Bonga (여주본가)

Yeoju Bonga (여주본가)

2024-02-23

270-3 Ganam-ro, Ganam-eup, Yeoju-si, Gyeonggi-do

Yeoju Bonga, a Korean table d'hote restaurant, specializes in a variety of set menus featuring yeongyang dolsotbap (nutritious hot stone pot rice) prepared with locally grown rice from Yeoju. The restaurant's standout dishes include dwaeji bulgogi jeongsik (pork bulgogi set menu), galchi jorim jeongsik (braised cutlassfish set menu), galchi gui jeongsik (grilled cutlassfish set menu), and ganjang gejang jeongsik (soy sauce marinated crab set menu). Additionally, the jeyuk bokkeum (spicy stir-fried pork) is a popular choice as a side dish. The establishment also offers a private room, making it an ideal spot for families and friends to gather for delicious meals and engaging conversations.

Kant Village (칸트의마을)

Kant Village (칸트의마을)

2024-02-23

102-10 Gangnam-ro, Gangha-myeon, Yangpyeong-gun, Gyeonggi-do

Kant Village is a bakery café, blending a European-style interior with a traditional hanok exterior and an inviting outdoor garden. Inside the café, amidst the antique ambiance, an extensive selection of desserts is displayed. The standout offerings include the Kant Blend Americano and the Signature Latte. The menu also presents treats such as bean-powder-coated mugwort rice cake, croissants, and fresh cream Mont Blanc. The serene outdoor garden provides an ideal backdrop for leisurely strolls and relaxed conversations.

Café Rino (카페리노)

Café Rino (카페리노)

2024-02-23

32-1 Yangsu-ro 152beon-gil, Yangseo-myeon, Yangpyeong-gun, Gyeonggi-do

Café Rino, located with views of the Bukhangang River, serves a variety of freshly baked pastries and beverages prepared each morning. Notable items on the menu are Korean-style beverages, such as ssuklatte (mugwort latte) and Gyeongsan daechucha (Gyeongsan jujube tea). The café also grants access to a walking path along the river. Staying open until two in the morning every day, it provides visitors with the opportunity to enjoy the changing views of the Bukhangang River from day into night.

Tongilchon Jangdankong Maeul (통일촌장단콩마을)

Tongilchon Jangdankong Maeul (통일촌장단콩마을)

2024-10-15

64 Tongilchon-gil, Gunnae-myeon, Paju-si, Gyeonggi-do

Tongilchon Jangdankong Maeul, specializing in bean curd dishes, is situated adjacent to the Demilitarized Zone (DMZ). To access it, visitors are required to bring their identification and pass through a checkpoint. The Jangdankong beans used here are known for their robust, savory flavor, distinguishing them from other beans. The restaurant is famous for its Jangdankong set menu, dubu jeongol (bean curd hot pot), doenjang jjigae (soybean paste jjigae), and Jangdan kongguksu (noodles in cold soybean soup), particularly popular during the summer season.

Café Troy (카페트로이)

2024-02-23

142 Myeongpum-ro, Yeoju-si, Gyeonggi-do

Café Troy, a unique fusion of a café and theme park, draws its inspiration from the Trojan Horse. The outdoor area features diverse seating options, including standard parasols, private glass rooms, and bungalow rooms equipped for barbecues. The café serves an array of drinks and light meals, including curry, tteokbokki, and pizza. Seasonally adaptable, it hosts a water playground in the summer and a sledding slope in the winter, both of which are accessible by reservation.

Natural Garden 529 (내추럴가든529)

2024-02-23

108-8 Naesuip-gil, Seojong-myeon, Yangpyeong-gun, Gyeonggi-do

Natural Garden 529, established in 2017, is nestled in a private garden that has been meticulously cultivated for seventeen years. Entrance requires a paid ticket, which doubles as a drink voucher redeemable at the café. The café offers a selection of beverages, including espresso, earl grey, and omija ade, alongside home-baked bread. It provides a perfect setting to enjoy a drink and converse with friends while soaking in the beauty of the garden, situated beside a tranquil river.

Mijin Memil Maeul (미진메밀마을)

2024-02-23

783-1 Bukhangang-ro, Seojong-myeon, Yangpyeong-gun, Gyeonggi-do

Mijin Memil Maeul is a restaurant specializing in a variety of buckwheat-based dishes, using buckwheat produced in Korea. Some of its key menu items include memil mulmakguksu (cold buckwheat noodles) and memil bibim makguksu (spicy buckwheat noodles). Patrons can also enjoy memil mandu (buckwheat mandu) or memil jeonbyeong (buckwheat crepe) as side dishes to complement the noodles.

Yetnal Sigol Babsang (옛날시골밥상)

2024-02-07

110 Saeori-ro, Tanhyeon-myeon, Paju-si, Gyeonggi-do

Yetnal Sigol Babsang is a specialized Korean table d'hote restaurant, situated near the Imjingang River. The set menu comprises eight side dishes, doenjang jjigae (soybean paste jjigae), ogokbap (steamed five-grain rice), and nurungji (scorched rice) as basic items. Customers can choose from main dishes such as ganjang gejang (soy sauce marinated crab), hwangtae gui (grilled dried pollack), and tteokgalbi (grilled galbi patties). The signature menu is the ganjang gejang jeongsik (soy sauce marinated crab set menu). Private dining is also available in separate rooms.