Tuk Tuk Noodle Thai (툭툭누들타이)
12.3Km 2019-09-24
161-8, Seongmisan-ro, Mapo-gu, Seoul
+82-70-4407-5130
Tuk Tuk Noodle Thai in Seoul specializes in Thai cuisine. Main menu items include Tem Kai Yang and Tom Yum Goong.
BENIKEA Hotel Flower (베니키아호텔 플라워)
12.3Km 2021-05-01
269, Wangsan-ro, Dongdaemun-gu, Seoul
+82-2-962-8251
Located approximately 500 meters from Cheongnyangni Station, Benikea Hotel Flower is a great choice for visitors traveling by train. Although the guestrooms are relatively small, they are well equipped with convenient amenities and furnishings. Some rooms even have a computer and a large TV. The hotel is located near significant tourist attractions such as Jongno, Gyeongbokgung Palace, Insa-dong and Cheonggyecheon Stream.
Jin Jin (진진)
12.3Km 2017-02-16
123, Jandari-ro, Mapo-gu, Seoul
Jin Jin is a traditional Chinese cuisine restaurant operated by Chef Wang Yuk Sung, an expert in Chinese culinary arts for 40 years. Jin Jin originally began with the chef's passion to spread the taste of traditional Chinese cuisine to the public and train other chefs. Located in Seogyo-dong, Jin Jin offers menus at reasonable prices.
Darakjeong (다락정)
12.4Km 2021-03-26
131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697
Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.
Centre des traditions et des coutumes en Corée 한국예절문화원
12.4Km 2021-12-13
Seoul, Mapo-gu, Seongmisan-ro 107
Ce centre a pour mission de présenter les coutumes et les traditions de la culture traditionnelle tout en servant de lieu de recherche dans ce domaine. Le centre permet ainsi aux visiteurs de participer à divers ateliers pratiques tout au long de l'année.
Nunnamujip (눈나무집)
12.4Km 2020-06-16
136-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-739-6742
Nunnamujip is famous for a North Korean dish called, “Kimchi mari guksu”, which is a noodle dish in cold kimchi soup containing toasted laver, a boiled egg, and sesame. The soup is refreshingly cold and a little spicy. For “Kimchi mari bap”, a bowl of rice is put into cold kimchi soup instead of noodles. The taste is very unique. In addition to Kimchimari, “Tteokgalbi” is a popular dish on the menu as well.
The main restaurant is located in the basement, which has only limited seating capacity with a few tables. As a result, many people usually wait in line for lunch or dinner. A second franchise has opened in a three-story building across the street. To enjoy a quaint atmosphere, the first establishment is better, but the new one’s interior design is much more modern and fancier, giving it a fresh altering look.
Hangeureut (한그릇)
12.4Km 2021-03-18
136, Samcheong-ro, Jongno-gu, Seoul
+82-2-720-5613
A store that also serves delicious meat noodles. The best menu at this restaurant is rice soup. This is a Korean cuisine located in Jongno, Seoul.
Yuu (유우)
12.4Km 2019-10-02
23, Yeonhui-ro 26-gil, Seodaemun-gu, Seoul
+82-2-3144-2578
Yuu is a fusion dining restaurant that offers gonowada (salted sea cucumber innards), one the
three major gourmet dishes. The restaurant offers a wide variety of a la carte
items, and in partnership with Jo Seon-Ok culinary research center in Japan, strives
to produce savory and top-notch meals for its customers.
Among the diverse gourmet menu the restaurant offers, the most popular dishes include tuna tataki & gonowada and santen sasimi (assorted sliced raw fish). Also prepared and offered are simple
a la carte dishes including charcoal barbeque, grilled dishes on a sizzling iron plate, nabe, ponzu, a la carte, special delicacies. The restaurant is 231.4 ㎡ (70 pyeong) in floor size and has tatami rooms
for the full enjoyment of savory liquor and gourmet meals. Yuu also has a large room for group meetings and business dinners.
Hyehwa1938 / 혜화1938
12.4Km 2025-08-12
7, Sungkyunkwan-ro 16-gil, Jongno-gu, Seoul
+82-10-7107-1752
Located in (no suggestions)-dong of Seoul, Hyehwa 1938 is a lodging facility which is based on the remodeling of an 80-year- old traditional Korean house. A traditional Korean house expert initially wanted to use it as an office but later decided to turn it into a guest house due to its large size. As a result, the unique beauty of traditional Korean house was revived while improving practicality. The Woojeong room and Sarang room are now resized to accommodate max 8 persons which used to be only max 4 in the past. Despite the remodeling, the aura and atmosphere of the traditional Korean house is well preserved. Inside the room, you can see that the chandelier of the rich house in the '30s are accompanied by modern furniture and electronics which maintain unique harmony. Open the windows to see sansuyu and maehwa along with other various seasonal trees with beautiful colors and also the space such as edges and sewers are well arranged to avoid any discomforts with your eyesight. The heart of architecture offers only two rooms for guests, and you are all welcome to enjoy the true beauty of Korea.
Parc Samcheong (삼청공원)
12.4Km 2020-06-09
134-3, Bukchon-ro, Jongno-gu, Seoul
+82-2-2148-4150
Situé à la périphérie du Mont Bugak, ce parc fut le premier en Corée à être officiellement désigné par cette appellation. Le nom de Samcheong (« Les Trois Bleus ») fait référence aux trois idéaux dans le Taoïsme que les hommes peuvent atteindre. Entouré de cerisiers plantés il y a fort longtemps, le parc fourmille de touristes tous les mois d’avril lorsqu’ils sont en pleine floraison. Le parc propose de nombreuses installations : des courts de tennis et de badminton, une aire de jeux, un snack, et une aire de repos polyvalente.
La principale piste de randonnée à travers le Parc Samcheong connecte ce dernier à celle des Murs de la Forteresse de Séoul du Mont Bugak, source d’eau minérale à Seongbuk-dong, et Waryong. Pendant la randonnée, vous tomberez sur Malbawi, un excellent endroit choisi par la Municipalité de Séoul d’où vous pourrez avoir une vue d’ensemble sur la ville. Le Programme de Visite du Site Historique Malbawi, géré par l’Office de Jongno-go, fournit aux enfants et aux adultes l’opportunité d’apprendre sur l’écologie naturelle du Parc Samcheong et sur l’histoire des Murs de la Forteresse de Séoul grâce à des guides désignés. A travers les routes développées dans Samcheong-dong, vous pourrez facilement jusqu’à Seongbuk-dong. En ce moment, le Tunnel Samcheong près du parc relie les deux localités.
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