Daepo Jjimdak - Daehangno Branch (대포찜닭 대학로) - Information sur les alentours - informations de Voyage Corée

Daepo Jjimdak - Daehangno Branch (대포찜닭 대학로)

Daepo Jjimdak - Daehangno Branch (대포찜닭 대학로)

1.8Km    2021-03-19

18, Daehak-ro, 9-gil, Jongno-gu, Seoul
+82-2-742-6669

This is a Korean cuisine located in Daehak-ro, Seoul. The best menu at this restaurant is braised chicken. A restaurant that's popular among college students.

Darakjeong (다락정)

Darakjeong (다락정)

1.8Km    2021-03-26

131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697

Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.

Parc Marronnier (마로니에공원)

Parc Marronnier (마로니에공원)

1.9Km    2021-07-14

1-121, Dongsung-dong, Jongno-gu, Seoul-si
+82-2-2148-4158

Au centre du parc Marronnier on trouve un marronnier symbolique (marron d’Inde) alors que le quartier propose différents centres cultures pour profiter d'événements en plein air mais aussi expositions. Cette zone a commencé à se développer en 1975, lorsque l’Université Nationale de Séoul a déménagé alors que quelques 50 petits théâtres et plusieurs centaines de cafés se sont installés s dans ce quartier ont fait de cet endroit pour en faire un lieu de rencontres. 

Sangchonjae (상촌재)

1.9Km    2023-08-25

12-11 Sangchonjae, Jahamun-ro 17gil, Jongno-gu, Seoul

Sangchonjae House, administré par la Fondation culturelle de Jongno, désigne un espace culturel hanok situé dans le village de Sejong, Ogin-dong, Jongno-gu. Le site propose différentes activités culturelles autour des traditions en Corée. 

Nunnamujip (눈나무집)

Nunnamujip (눈나무집)

1.9Km    2020-06-16

136-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-739-6742

Nunnamujip is famous for a North Korean dish called, “Kimchi mari guksu”, which is a noodle dish in cold kimchi soup containing toasted laver, a boiled egg, and sesame. The soup is refreshingly cold and a little spicy. For “Kimchi mari bap”, a bowl of rice is put into cold kimchi soup instead of noodles. The taste is very unique. In addition to Kimchimari, “Tteokgalbi” is a popular dish on the menu as well.

The main restaurant is located in the basement, which has only limited seating capacity with a few tables. As a result, many people usually wait in line for lunch or dinner. A second franchise has opened in a three-story building across the street. To enjoy a quaint atmosphere, the first establishment is better, but the new one’s interior design is much more modern and fancier, giving it a fresh altering look.