Myeong-dong Sotttukkeong (명동솥뚜껑) - Information sur les alentours - informations de Voyage Corée

Myeong-dong Sotttukkeong (명동솥뚜껑)

Myeong-dong Sotttukkeong (명동솥뚜껑)

518.8294820740072m    163     2021-03-20

14-4, Myeongdong, 7-gil, Jung-gu, Seoul
+82-2-773-5076

A place where you can try both soups and grilled pork with kimchi, one of the representative dishes of Koreans. The best menu at this restaurant is grilled pork belly. This Korean dishes restaurant is located in Jung-gu, Seoul.

Boutique Duty Free Lotte (magasin principal) (롯데면세점 - 본점)

Boutique Duty Free Lotte (magasin principal) (롯데면세점 - 본점)

519.9802995349771m    6131     2023-06-13

30, Eulji-ro, Jung-gu, Seoul-si
+82-2-759-6600~2

La boutique Duty Free du grand magasin Lotte est située en plein centre de Séoul endroit où l'on trouve de nombreuses attractions comme le palais Gyeongbokgung, le mont Namsan, Itaewon et le très populaire marché de Namdaemun. L'espace détaxé du magasin Lotte est un lieu de shopping comprenant environ 30 boutiques.
Un parking sous-terrain est mis à la disposition des clients du grand magasin Lotte et de l’hôtel Lotte.

Wondang Gamjatang Myeongdong(원당감자탕 명동)

Wondang Gamjatang Myeongdong(원당감자탕 명동)

519.3026933664485m    109     2020-11-03

13, Myeongdong, 9-gil, Jung-gu, Seoul
+82-2-776-7612

It is a place frequently visited by Koreans where you can eat delicious Korean soups. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is pork back-bone stew.

Chamsutgol (참숯골)

Chamsutgol (참숯골)

524.1604968503639m    19631     2019-08-01

16, Mugyo-ro, Jung-gu, Seoul
+82-2-774-2100

Located in Mugyo-dong in Jung-gu, Seoul, Chamsutgol (참숯골) is an upscale restaurant serving hanu beef dishes. The restaurant uses only top quality hanu beef from young cattle (two years old or younger) raised on farms in Jeolla-do Province. For freshness and tenderness, the restaurant serves only fresh meat (not frozen) of A+ grade or higher. To bring out its juiciness and tenderness, the meat is grilled on a charcoal fire.

The elegant ambience and décor and the variety of rooms in different sizes make the restaurant a favorite choice for special events. It is also regularly visited by international tourists. Popular dishes are the sirloin steak and marinated ribs, doengjang soup, and yeongyang dolsotbap (rice served in a hot stone bowl).

Ogu Banjeom (오구반점)

Ogu Banjeom (오구반점)

524.2551201481051m    77     2021-03-29

60, Supyo-ro, Jung-gu, Seoul
+82-2-2267-0516

It is a store that has been in operation since 1953. This Chinese (cuisine) restaurant is located in Jung-gu, Seoul. The most famous menu is pan-fried dumpling.

Seoul Royal Hotel (서울 로얄호텔)

Seoul Royal Hotel (서울 로얄호텔)

528.5782026170964m    23654     2021-05-07

61, Myeongdong-gil, Jung-gu, Seoul

Seoul Royal Hotel, nicknamed 'Oasis in the City,' is located in central Seoul in the famous Myeong-dong area. It has more than 300 rooms along with banquet halls, restaurants, a business center, spa and more. The hotel's location, in particular, is ideal for shopping, and also traveling to other parts of the city by public transportation.

Gukje Embroidery (국제자수원 3호점-인사동)

Gukje Embroidery (국제자수원 3호점-인사동)

532.6428113723301m    477     2020-05-07

12, Insadong 7-gil, Jongno-gu, Seoul-si
+82-2-723-0830

Ouverte depuis 1979, Gukje Embroidery est une boutique spécialisée dans les produits artisanaux brodés utilisant des motifs traditionnels coréens. Chaque produit est fait à la main, et est élégant et délicat. Gukje Embroidery est connue comme étant une destination pour les dignitaires étrangers. De plus, elle propose un séminaire au cours duquel les touristes internationaux peuvent apprendre comment faire des produits artisanaux brodés.

Sanchon (산촌)

Sanchon (산촌)

537.0447196876463m    35899     2019-06-13

30-13, Insadong-gil, Jongno-gu, Seoul
+82-2-735-0312

Founded and opened by Monk Jeongsan, Sanchon is a vegan-friendly restaurant that mainly serves temple foods. The dishes found here are a results of Kim Yun-sik, who was inspired by the simple, clean and healthy diet that a Buddhist practitioner taught him years ago. Now, being a top authority on vegetarian food in Korea, Kim Yun-sik helped perfect the standard and quality of temple food.  

The dishes are made with all natural ingredients such as vegetables and mountain herbs, and are cooked without chemical additives. The actual dishes served vary by season, and in order to meet the tastes of the general public, the restaurant includes "five spices" (garlic, shallots, mountain leeks, etc.), which monks are typically not allowed to eat. Those who would like their food without these ingredients are asked to make their request at least one day prior to visiting.

Busan Sikdang (부산식당)

Busan Sikdang (부산식당)

537.9794406423675m    2178     2021-03-24

12, Insadong 11-gil, Jongno-gu, Seoul
+82-2-733-5761

Busan Sikdang has been operated in one location since 1976. They offer clean and plain soup and properly-cooked rice prepared upon the customers' arrival.

Yeojingop (여진곱)

Yeojingop (여진곱)

543.1345297753652m    134     2021-03-19

430, Samil-daero, Jongno-gu, Seoul
+82-2-762-5157

A gopchang (intestine) restaurant located near Nakwon Music Mall. The best menu at this restaurant is beef small intestine hot pot/pork small intestine hot pot. This is a Korean cuisine located in Jongno, Seoul.