Joseon Tongsinsa Festival (조선통신사 축제)

8.5Km 2023-05-08

99, Jaseong-ro, Dong-gu, Busan
+82-51-631-0858

Joseon Tongsinsa were goodwill missions between Joseon dynasty and Japan during 1607-1811. The Joseon Tongsinsa Festival revives the procession and emphasizes cultural exchange by celebrating this unique history. The Busan Cultural Foundation hosts this representative festival of Busan. Primary programs include a parade and much more.

Bonga Nakji-bokkeum (본가낙지볶음)

8.5Km 2017-02-08

2-13, Gold thema-gil, Busanjin-gu, Busan
+82-51-642-1041

Fresh octopus and a variety of seafood create special flavor at this restaurant. The octopus is mixed with a variety of vegetables and noodles and cooked on a pan with noodles to make a mouth watering dish. They serve stir-fried octopus, stir-fried shrimp, and beef tripe.

Seomyeon Light Festival (서면 빛 축제)

8.5Km 2024-11-26

Jungang-daero 691beon-gil, Busanjin-gu, Busan
+82-51-605-4522

The Seomyeon Light Festival takes place in the center of Busan's downtown shopping district, Seomyeon. Fantastic lighting displays in themes that represent the area create amazing photo zones, with fun activities for visitors to participate in.

Wonjohalmae Nakji (원조할매낙지)

8.5Km 2019-12-31

10, Gold thema-gil, Busanjin-gu, Busan
+82-51-643-5037

Wonjohalmae Nakji (Grandma's Original Octopus) is a local restaurant specializing in food cooked with fresh shrimp and small octopus purchased every day at dawn at the local Samcheonpo Port. It is prepared with other various ingredients, such as garlic, sesame oil, red pepper powder, and other spices. It is a delicious food with an appetizing reddish hue.

Seo-myeon Gaegeummilmyeon (서면개금밀면)

8.5Km 2021-03-23

39, Seomyeon-ro, 68 beon-gil, Busanjin-gu, Busan
+82-51-802-0456

This is a place where beef bones boiled with herbal medicines and healthy vegetables are used. This Korean dishes restaurant is located in Busanjin-gu, Busan. The representative menu is wheat noodles.

Songjeong Samdae Gukbap (송정3대국밥)

8.5Km 2024-12-26

부산광역시 부산진구 서면로68번길 33 (부전동)

Established in 1946, this restaurant is renowned as one of Busan’s iconic dwaeji gukbap (Pork and Rice Soup) spots. It serves dwaeji gukbap made with a broth from pork bones, and customers can customize their bowls by adding the ingredients to their preferences, such as adding pork, sundae, or offal. The restaurant is open 24 hours, with a 2-hour break from 2:30 AM to 4:30 AM.

Pohang Dwaeji Gukbap (포항돼지국밥)

8.5Km 2024-03-06

25 Seomyeon-ro 68beon-gil, Busanjin-gu, Busan
+82-51-807-5439

Pohang Dwaeji Gukbap is a dwaeji gukbap (pork and rice soup) restaurant located in the local food specialty street of Seo-myeon Market. Specializing in dwaeji gukbap, the menu includes dishes like samgyeop gukbap (pork belly and rice soup), suyuk baekban (boiled pork slices set menu), sundae gukbap (sundae and rice soup), and suyuk (boiled pork slices). The rich broth and tender meat provide a delightful taste, making dwaeji gukbap a representative dish enjoyed by people of all ages in the Busan area. With over 50 years of tradition, this restaurant is a well-known dining spot frequented by both locals and foreign tourists.