Wonjo Beomil-dong Maetteok (원조범일동매떡)

6.7Km 2024-03-15

52-2 Gold thema-gil, Busanjin-gu, Busan
+82-51-633-0166

Wonjo Beomil-dong Maetteok is a renowned snack restaurant in Busan, famous for its spicy tteokbokki. It first opened its doors in 1966 in Beomil-dong, Busan. Maetteok, short for "maeun tteokbokki," refers to tteokbokki seasoned with spicy sauce made from chili pepper powder, red chili paste, sugar, garlic, and ginger. The rice cakes are chewy, and the sauce is spicy yet flavorful. They also offer various side dishes such as fishcakes, deep-fried dishes, sundae, gimbap, and instant noodles.

Olivia Hassler - Seomyeon Branch [Tax Refund Shop] (올리비아하슬러 서면)

6.7Km 2024-04-17

Na-10, Lotte World Underground Shopping Center, 35, Bujeon-ro 95beon-gil, Busanjin-gu, Busan

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Hotel Lamer (라메르 호텔)

6.8Km 2021-04-02

9, Jobang-ro 34beon-gil, Dong-gu, Busan
+82-51-634-3001

Hotel Lamer is situated in the center of Busan in Dong-gu area, offering convenient access to other parts of the city. The hotel is equipped with a spacious gym and a spa facility that uses underground water drawn up from 350 meters below, which are all available to in-house guests at a very affordable price.

Maeumi Meomuneun Got Simyeon (마음이머무는곳심연)

6.8Km 2021-03-22

27, Seokpo-ro, Nam-gu, Busan
+82-51-633-6988

A place where you can taste various Korean dishes. This restaurant's signature menu is Whole Chicken Soup. This Korean dishes restaurant is located in Nam-gu, Busan.

Bonga Nakji-bokkeum (본가낙지볶음)

6.9Km 2017-02-08

2-13, Gold thema-gil, Busanjin-gu, Busan
+82-51-642-1041

Fresh octopus and a variety of seafood create special flavor at this restaurant. The octopus is mixed with a variety of vegetables and noodles and cooked on a pan with noodles to make a mouth watering dish. They serve stir-fried octopus, stir-fried shrimp, and beef tripe.

Wonjohalmae Nakji (원조할매낙지)

6.9Km 2019-12-31

10, Gold thema-gil, Busanjin-gu, Busan
+82-51-643-5037

Wonjohalmae Nakji (Grandma's Original Octopus) is a local restaurant specializing in food cooked with fresh shrimp and small octopus purchased every day at dawn at the local Samcheonpo Port. It is prepared with other various ingredients, such as garlic, sesame oil, red pepper powder, and other spices. It is a delicious food with an appetizing reddish hue.