9.3Km 2024-04-26
321 Jeoryeong-ro, Yeongdo-gu, Busan
+82-51-419-4000
Haneul Observatory is known for its amazing view. On clear days, visitors can see far islands including Geojedo. With a translucent floor skywalk and a place for couples to put keylocks, it's a popular place to go on a date. Visitors can enjoy a panoramic view of the ocean and also go on a stroll by walking down the wooden deck to the Joryeong Coastal Walking Trail. The ocean below the observatory is a popular snokelling area and it is only a 20-minute walk to a pebble beach. Huinnyeoul Culture Village is also connected to the observatory for easy access to one of the more popular attractions of Busan. The observatory is also known for being a beautiful sunset spot.
9.3Km 2020-05-29
355, Jeoryeong-ro, Yeongdo-gu, Busan
+82-51-404-5000
Mokjangwon has a traditional Korean atmosphere mixed with modern design, and each of the floors has a unique interior. It’s the largest restaurant in Busan. After dining, you can take a stroll on the walking trail or go to the observatory nearby with your family or friends to rest.
9.3Km 2024-06-27
127, Jangjeononcheoncheon-ro, Geumjeong-gu, Busan
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9.3Km 2024-10-25
171 Songdohaebyeon-ro, Seo-gu, Busan
+82-51-247-9900
Busan Air Cruise was built to revive the reputation of Songdo Beach, the first public beach in Korea opened nearly 30 years ago. Thirty-nine cabins, including crystal cabins with transparent floors, travel over the ocean between Songnim Park on the east and Amnam Park on the west. Visitors can also enjoy the first cable car museum in the nation at Songdo Doppelmayr World, Asia's first midair swing Sky Swing, theme park photo services and more.
9.4Km 2024-11-29
32-10, Jungdong 2-ro 10beon-gil, Haeundae-gu, Busan
+82-51-746-0033
Haeundae Amso Galbijip is a restaurant near Haeundae Beach specializing in hanu gui (grilled Korean beef). Opened in 1964, the restaurant continues the fame of Haeundae galbi with unique sauce and smooth yet rich flavors that accentuate the flavors of hanu (Korean beef). The restaurant's signature menu is the hanu galbi gui (grilled Korean galbi). Don’t miss the gamja guksu (potato noodles) served after the main dish.
9.4Km 2020-05-16
370, Jeoryeong-ro, Yeongdo-gu, Busan
+82-51-419-4044
A small plaza projecting toward the southern coast of Jeoryeongdo Island, 75 Square is one of the eight scenic sites of Yeongdo-gu in Busan. Its name derives from the year it was built, which is 1975. Several coastal walking paths are available near the square.
9.4Km 2024-03-06
29, Haeundaehaebyeon-ro 298beon-gil, Haeundae-gu, Busan
+82-51-731-1100
Yeije Hanjeongsik offers hanjeongsik (Korean table d’hote) near Haeundae. It serves its Korean course menus, prepared with natural ingredients, in a charmingly luxurious and comfortable ambience. The dishes are plated to fine dining standards, so guests can have enjoyable dining experiences that also please in terms of visuals.
9.5Km 2024-04-15
22 Dalmaji-gil, Haeundae-gu, Busan
Pungcheonman Minmul Jangeo specalizes in freshwater and mudflat eel. The restaurant has received the HACCP certification and serves only the freshest, 100% Korean eel. The eel served are all brought to the restaurant in the morning, and the side dishes are also made fresh each day. Many of the vegetables used in the side dishes are grown in the restaurant's very own smart farm.
9.5Km 2024-01-05
27 Jwadongsunhwan-ro, Haeundae-gu, Busan
Haeundae Gaya Milmyeon, founded in May 1998, is a famous milmyeon (wheat noodles) restaurant, a local Busan dish that has been loved for a long time. Milmyeon was created during the Korean War. Refugees who missed the taste of Hamheung-style naengmyeon (cold buckwheat noodles) made noodles using wheat flour instead of buckwheat, which was difficult to find in Busan at the time, and milmyeon became a local food in Busan. Haeundae Gaya Milmyeon boils brisket, shank, native chicken feet, ginger, onion, garlic, and various herbal medicines for 48 hours to create their broth. Then, the broth is aged for more than a year. A bowl of chewy milymeon noodles is served in a refreshing, icy broth topped with pickled radish, cucumber, boiled egg, and meat garnish. In addition to milmyeon, the restaurant also sells bibimmyeon (spicy noodles) and mandu (dumplings) with impressive chewy mandu skin.
9.5Km 2024-04-23
378, Nakdong-daero, Saha-gu, Busan
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