504.6M 2025-10-27
151-1, Daean-ro, Andong-si, Gyeongsangbuk-do
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594.0M 2024-05-29
					    						
													 30 Beonyeong-gil, Andong-si, Gyeongsangbuk-do
												
												
													
 +82-54-858-9002
												
											
Since the 1970s, there has been a chicken alley in Andong Old Market where both raw chicken and fried chicken are sold. But, as seasoned spicy chicken became popular, merchants in the chicken alley needed to find a solution and this is how a fusion dish called Andong jjimdak, or braised chicken, was born. The dish is cooked with the seasoning of braised galbi and boiled down after adding glass noodles and different vegetables. Its sweet and spicy flavors, inexpensive price and abundant amount made the dish an instant hit nationwide, and "Chicken Alley" naturally changed its name to "Jjimdak Alley." Today, there are some 30 stores in business on this street that attract over 20,000 tourists on weekends. Although Andong jjimdak is not a traditional dish that has been passed down for generations, "Suun Japbang" and "Eumsik Dimibang," a pair of the oldest cooking books in Korea, talk about a cooking method that seems similar to that of Andong jjimdak in the Andong region from a long time ago. Andong jjimdak is protein-rich and contains vitamins and various nutrients from different types of vegetables, which makes it a nutritionally sound dish as well.
603.2M 2024-06-27
17, Jungang-ro, Andong-si, Gyeongsangbuk-do
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640.1M 2025-07-29
					    						
													 200 Chukjejang-gil, Andong-si, Gyeongsangbuk-do
												
												
													
 +82-54-840-3400
												
											
													Held in Andong Hahoe Village, a UNESCO World Heritage site, the Andong Maskdance Festival offers a vibrant experience of traditional culture and mask dance performances. This festival will be particularly intriguing to those who are already familiar with the Andong mask dance. The festival showcases mask dance performances, such as Hahoe Byeolsingut Tallori (Mask Dance Drama of Hahoe), which is an Intangible Cultural Heritage of Korea, and mask dances from around the world. The main event is the Tallori Daedongnanjang Parade, in which locals, tourists, and international troupes dance together wearing various masks. Visitors can also see situational plays and play folk games such as Chajeon Nori (Chariot Battle) and Notdari Bapgi (Walking over a Human Bridge). 
◎ Hahoe Mask
The Hahoe Mask is a wooden mask traditionally used for Hahoe Byeolsingut Tallori in Hahoe Village. As the oldest mask in Korea, it is designated as a national treasure.
												
650.5M 2025-10-29
51, Beonyeong 1-gil, Andong-si, Gyeongsangbuk-do
													Famous Andong Braised Chicken Restaurant
As the home of Braised Chicken, Andong has a Braised Chicken alley. Among many shops, it has always been a star since it appeared on the entertainment program ‘Paik Jongwon’s Three Heavenly Kings' and was certified as having the best taste. It's a basic Braised Chicken with plenty of soup, but it's sweet and salty, so it has a charm that makes you want to eat it again and again. The well-seasoned glass noodles are delicious until the very end as they don't get soggy and maintain a firm texture. It is possible to have a hearty meal by adding rice to the soup to finish the meal.
												
655.2M 2024-12-02
					    						
													 47, Beonyeong 1-gil, Andong-si, Gyeongsangbuk-do
												
												
													
 +82-54-855-8905
												
											
This restaurant, run by the dish’s creator and his son, is the birthplace of Andong jjimdak (Andong Braised Chicken). It was the first place to serve the Andong jjimdak during the 1980s, catering to the city’s young people, and it is still beloved today for preserving the cooking method over the years. As a result, the restaurant offers the most authentic version of Andong jjimdak.
670.0M 2023-11-06
12, Beonyeong-gil, Andong-si, Gyeongsangbuk-do
This restaurant specializes in jjimdak, or braised chicken, located in Andong Jjimdak Alley within the Andong Gu Market (Old Andong Market). The signature menu here is the braised aged kimchi and chicken. Aged kimchi here refers to cabbage kimchi aged additionally for more than 6 months in low temperatures, which imbues the kimchi with tangier and richer flavors. It is eaten as-is as a side dish, but many Koreans use it as a flavoring in meat dishes as well. Braised chicken is a dish that already integrates vegetables and glass noodles, and the addition of aged kimchi elevates the dish even more with its unique Korean flavor. Andong braised chicken served in this restaurant tends to be less spicy than those served in other restaurants and is braised to perfection, so even those who do not enjoy spicy food can have a great meal at this restaurant.
679.0M 2025-01-22
10 Beonyeong-gil, Andong-si, Gyeongsangbuk-do
This restaurant has enjoyed great popularity over the years, having been featured in multiple TV programs. Andong Sinsegye Jjimdak serves Andong jjimdak (Andong Braised Chicken), jjorimdak, and fried chicken, allowing you to enjoy a variety of dishes in one visit. You can customize the spice level of the jjimdak when ordering. The restaurant also offers Andong soju, which is made by the master brewer Cho Ok-hwa.
679.9M 2024-03-11
9 Beonyeong-gil, Andong-si, Gyeongsangbuk-do
Millennium Andong Jjimdak is a Korean restaurant specializing in chicken dishes located in the Andong Jjimdak Alley. Andong jjimdak (Andong braised chicken) is a dish made by braising chicken with vegetables and sweet seasoning. They offer various dishes such as jjimdak (braised chicken) and jjorimdak (slow-braised chicken), with options for mild or spicy flavors. It is conveniently located near Andong Culture Street, offering plenty of attractions for visitors.
791.2M 2023-07-10
273, Yuksa-ro, Andong-si, Gyeongsangbuk-do
Grasswon Park is located on the banks of the Nakdonggang River as it cuts through downtown Andong. The park, north of Yeonggadaegyo Bridge, features walking trails thorugh a variety of flowers and grasses. The park is attractive all year round, but is especially popular in fall when the muhly grass turns the whole field into a lovely shade of pink. The walking and bicycle paths also connect with Baekjo Park to the south of the bridge, making this the perfect place to enjoy the pure environment of the Nakdonggang River.